Electrolux Cooking Oven EOCP5803A
www.electrolux.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.electrolux.com • Before maintenance cut the power supply. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • Excess spillage must be removed before the pyrolytic cleaning. Remove all parts from the oven. • Only use the core temperature sensor recommended for this appliance.
ENGLISH • Do not use multi-plug adapters and extension cables. • Make sure not to cause damage to the mains plug and to the mains cable. Contact the Service or an electrician to change a damaged mains cable. • Do not let mains cables to come in touch with the appliance door, specially when the door is hot. • The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools.
www.electrolux.com • Make sure the appliance is cold. There is the risk that the glass panels can break. • Replace immediately the door glass panels when they are damaged. Contact the Service. • Be careful when you remove the door from the appliance. The door is heavy! • Clean regularly the appliance to prevent the deterioration of the surface material. • Remaining fat or food in the appliance can cause fire. • Clean the appliance with a moist soft cloth. Only use neutral detergents.
ENGLISH 3. PRODUCT DESCRIPTION 1 1 Control panel 2 2 Electronic programmer 3 4 5 5 4 11 3 2 1 3 Socket for the core temperature sen- sor 4 Heating element 5 Lamp 6 6 Turnspit hole 7 7 Fan 8 9 8 Rear wall heating element 9 Bottom heat 10 Shelf support, removable 10 11 Shelf positions 3.1 Accessories Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits. Grill- / Roasting pan To bake and roast or as a pan to collect fat.
www.electrolux.com Turnspit For roasting larger joints of meat and poultry. 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. 4.2 First Connection 4.1 Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. Refer to chapter "Care and Cleaning". When you connect the appliance to the mains or after the power cut, you have to set the language, the display contrast, the display brightness and the time of the or to set the value. day.
ENGLISH Number Sensor field Function 9 Comment Heating Functions or Assisted Cooking To choose a heating function or an Assisted Cooking function. When the appliance is activated, touch the field one or two times until the display shows the necessary function. To activate or deactivate the light, touch the field for 3 seconds. You can also activate the light when the appliance is deactivated. Favourite Programme To save and have access to your favourite programmes.
www.electrolux.com Symbol Function End Time Shows when the cooking cycle ends. Time Indication Shows how long the heating function operates. Press and at the same time to reset the time. Heat-up indicator Indicates the temperature level in the appliance. Fast Heat Up Indicator The function is active. It decreases the heat up time. Weight Automatic The automatic weight system is active, or weight can be changed. Heat + Hold The function is active. 6.
ENGLISH Symbol 11 Submenu Application Time Indication When ON, the display shows the current time when you deactivate the appliance. SET + GO When ON, you can activate the function when you activate a heating function. Heat + Hold When ON, you can activate the function when you activate a heating function. Extra time Activates and deactivates the function. Display Contrast Adjusts the display contrast by degrees. Display Brightness Adjusts the display brightness by degrees.
www.electrolux.com Heating function Application Pizza Setting To bake food on 1 shelf position for a more intensive browning and a crispy bottom. Set the temperature 20 - 40 °C lower than for Conventional Cooking . Conventional Cooking To bake and roast on 1 shelf position. Slow Cook To prepare very lean and tender roasted food. Bottom Heat To bake cakes with crispy bottoms. Grilling To grill flat food and to toast. Grilling + Turnspit To grill flat food and to toast.
ENGLISH Heating function Application Keep Warm To keep cooked food warm. Defrost To defrost frozen food. Frozen Foods To make your convenience food like e.g. French Fries, Wedges, spring rolls crispy. 6.4 Activating a heating function 1. 2. 3. 4. 13 Activate the appliance. Select the Heating Functions menu. Press OK to confirm. Set a heating function. Press OK to confirm. Set the temperature. Press OK to confirm. Press to go directly to the Heating Functions menu.
www.electrolux.com Symbol Function End Time Description To set the switch-off time for a heating function (max. 23 h 59 min). If you set the time for a clock function, the time starts to count down after 5 seconds. If you use the clock functions Duration and End Time , the appliance deactivates the heating elements after 90 % of the set time. The appliance uses the residual heat to continue the cooking process until the time ends (3 - 20 minutes). Setting the clock functions Set a heating function.
ENGLISH 15 8. AUTOMATIC PROGRAMMES WARNING! Refer to the Safety chapters. CT Sensor Automatic dishes Whole Fish 8.1 Automatic programmes These 3 automatic programmes give optimum settings for each type of meat or other recipes: • Meat programmes with Weight Automatic ( Assisted Cooking menu) — This function automatically calculates the roasting time. To use it you need to input food weight.
www.electrolux.com 9. USING THE ACCESSORIES WARNING! Refer to the Safety chapters. The display shows the core temperature sensor. 4. 9.1 Core temperature sensor The core temperature sensor measures the core temperature of the meat. When the meat is at the set temperature, the appliance deactivates. 5. There are two temperatures to set: • The oven temperature • The core temperature Only use the core temperature sensor supplied or the correct replacement parts.
ENGLISH WARNING! Be careful when you use the turnspit. The forks and the spit are sharp. There is a risk of injury. WARNING! Use oven gloves when you remove the turnspit. The turnspit is hot. There is a risk of burns. 1. 2. 3. 4. 5. 6. 7. 8. 9. The turnspit doesn't stop if you open the oven door. 17 Put the deep pan on the lowest shelf level. Put the spit frame on the third shelf position from the bottom.
www.electrolux.com Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. • All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices. • The high rim around the shelf is a device which prevents cookware from slipping. 10. ADDITIONAL FUNCTIONS You can overwrite a memory position.
ENGLISH If the appliance has the Pyrolytic cleaning function and the function operates, the door is locked. A message comes on in the display when you touch a sensor field. 10.3 Function Lock The Function Lock prevents an accidental change of the heating function. You can activate the Function Lock only when the appliance operates. Activating the Function Lock : 1. Activate the appliance. 2. Set a heating function or setting. 3. 4. Press again and again until the display shows Function Lock .
www.electrolux.com 11. HELPFUL HINTS AND TIPS The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. 11.1 Advice for special heating functions of the oven Keep Warm Use this function if you want to keep food warm. The temperature regulates itself automatically to 80 °C. Plate Warming For warming plates and dishes. Distribute plates and dishes evenly on the oven shelf.
ENGLISH Baking results 21 Possible cause Remedy The cake sinks and becomes soggy, lumpy or streaky. There is too much liquid in the mixture. Use less liquid. Be careful with mixing times, especially if you use a mixing machine. The cake is too dry. The oven temperature is too low. The next time you bake, set a higher oven temperature. The cake is too dry. The baking time is too long. The next time you bake, set a shorter baking time. The cake browns unevenly.
www.electrolux.com Type of baking Oven function Shelf position Temperature (°C) Time (min) Apple pie / Apple pie (2 tins Ø20 cm, diagonally off set) Conventional Cooking 1 180 70 - 90 Cheesecake Conventional Cooking 1 170 - 190 60 - 90 1) Preheat the oven.
ENGLISH Type of baking Oven function Shelf position Temperature (°C) Time (min) Conventional Cooking 3 170 35 - 55 True Fan Cooking 3 160 - 170 40 - 80 Conventional Cooking 3 160 - 180 1) 40 - 80 Oven function Shelf position Temperature (°C) Time (min) Short pastry biscuits True Fan Cooking 3 150 - 160 10 - 20 Short bread / Short bread / Pastry stripes True Fan Cooking 3 140 20 - 35 Short bread / Short bread / Pastry stripes Conventional Cooking 3 160 1) 20 - 30 Biscuits
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ENGLISH 25 True Fan Cooking Type of baking Shelf position 2 shelf positions 3 shelf positions 1/4 - Dry streusel cake Temperature (°C) Time (min) 150 - 160 30 - 45 1) Preheat the oven.
www.electrolux.com 1. 2. 3. Sear the meat in a pan on the hob on a very high setting for 1 - 2 minutes on each side. Put the meat together with the hot roasting pan into the oven on the wire shelf. Food to be cooked Put the Core Temperature Sensor into the meat. Select the Slow cook function and set the correct end core temperature. 4. Weight (g) Shelf position Temperature °C Time in min.
ENGLISH • To prevent the meat juices or fat from burning onto the pan, put some liquid into the deep pan. • If necessary, turn the roast (after 1 / 2 2 / 3 of the cooking time). • Baste large roasts and poultry with their juices several times during roasting. This gives better roasting results. 27 • You can deactivate the appliance approximately 10 minutes before the end of the roasting time, and use the residual heat. 11.
www.electrolux.com Lamb Type of meat Quantity Oven function Shelf position Temperature °C Time (min.) Leg of lamb / Roast lamb 1 - 1.5 kg Turbo Grilling 1 150 - 170 100 - 120 Saddle of lamb 1 - 1.5 kg Turbo Grilling 1 160 - 180 40 - 60 Type of meat Quantity Oven function Shelf position Temperature °C Time (min.) Saddle / Leg of hare up to 1 kg Conventional Cooking 1 230 1) 30 - 40 Saddle of venison 1.
ENGLISH 29 Fish (steamed) Type of meat Quantity Oven function Shelf position Temperature °C Time (min.) Whole fish 1 - 1.5 kg Conventional Cooking 1 210 - 220 40 - 60 11.10 Grilling Always grill with the maximum temperature setting. Set the shelf into the shelf position as recommended in the grilling table. Always set the pan to collect the fat into the first shelf position. Grill only flat pieces of meat or fish. Always preheat the empty oven with the grill functions for 5 minutes.
www.electrolux.com 1) Preheat the oven. Grilling with turnspit - insert the deep pan on the first shelf position from the bottom Food to be roasted Temperature °C Time in min. Chicken 220 - 240 70 - 90 Rolled joint for roasting 190 - 210 120 - 180 Duck 220 - 240 90 - 150 Pork knuckle 190 - 210 150 - 210 11.11 Convenience food True Fan Cooking Convenience food Shelf position Temperature (°C) Time (min.
ENGLISH Food to be cooked 31 Oven functions Shelf position Temperature (°C) Time (min.) Baguettes Conventional Cooking 3 as per manufacturer’s instructions as per manufacturer’s instructions Fruit flans Conventional Cooking 3 as per manufacturer’s instructions as per manufacturer’s instructions 1) Turn the French fries 2 or 3 times during cooking Do not cover it with a bowl or a plate, as this can extend the defrost time. Use the first oven shelf position from the bottom. 11.
www.electrolux.com Soft fruit Preserve Temperature in °C Cooking time until simmering (min.) Continue to cook at 100°C (min.) Strawberries / Blueberries / Raspberries / Ripe gooseberries 160 - 170 35 - 45 - Temperature in °C Cooking time until simmering (min.) Continue to cook at 100°C (min.) 160 - 170 35 - 45 10 - 15 Temperature in °C Cooking time until simmering (min.) Continue to cook at 100°C (min.
ENGLISH 33 Fruit Food to be dried Shelf position 1 level 2 levels Temperature (°C) Time (h) Plums 3 1/4 60 - 70 8 - 10 Apricots 3 1/4 60 - 70 8 - 10 Apple slices 3 1/4 60 - 70 6-8 Pears 3 1/4 60 - 70 6-9 Oven function Shelf position Temperature °C Time (min.
www.electrolux.com Mutton / lamb Food Food Core Temperature °C Leg of mutton 80 - 85 Saddle of mutton 80 - 85 Roast lamb / Leg of lamb 70 - 75 Game Food Food Core Temperature °C Saddle of hare 70 - 75 Leg of hare 70 - 75 Whole hare 70 - 75 Saddle of venison 70 - 75 Leg of venison 70 - 75 Fish Food Food Core Temperature °C Salmon 65 - 70 Trouts 65 - 70 12. CARE AND CLEANING WARNING! Refer to the Safety chapters.
ENGLISH 6. – Normal – 1 h 30 min for a usual degree of dirt – Intense – 2 h 30 min for a high degree of dirt. Touch OK to confirm. 35 WARNING! After the function is completed, the appliance is very hot. Let it cool down. There is a risk of burns. When the pyrolytic cleaning starts, the appliance door is locked. After the function is completed, the door stays locked for the cool down phase. Some of the appliance functions are not available during the cool down phase. 12.
www.electrolux.com Replacing the lamp at the cavity ceiling: 1. Turn the lamp glass cover counterclockwise to remove it. 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. Replacing the lamp on the left side of the cavity. 1. Remove the left shelf support. 2. Use a narrow, blunt object (e.g. a teaspoon) to remove the glass cover. Clean the glass cover. 3. 4. 5. Replace the lamp with a suitable 300 °C heat-resistant lamp.
ENGLISH Problem Possible cause 37 Remedy The appliance does not heat up. The appliance is deactivated. Activate the appliance. The appliance does not heat up. The clock is not set. Set the clock. The appliance does not heat up. The necessary settings are not set. Check the settings. The appliance does not heat up. The Child Lock is activated. Refer to "Activating and deactivating the Child Lock function". The appliance does not heat up. The fuse is released.
www.electrolux.com It is necessary that you install a double pole switch between the oven and the electricity supply (mains), with a minimum gap of 3 mm between the switch contacts and of a type suitable for the required load in compliance with the current regulations. The switch must not break the yellow and green earth cable at any point. After installation and connecting, the cable must be placed so that it cannot at any point reach a temperature of more than 50°C above the ambient temperature.
ENGLISH 39 min. 50 mm = = 560 min. 600 548 20 min. ! 546 114 530 min.
www.electrolux.com 200 cm2 548 546 590 560 min. 20 530 min. 572 114 594 579 5 590 min. 567 594 21 30 max. R1200 mm alternativ 100 130 140 H05VV-F H05RR-F min.
ENGLISH 41 2x3,5x25 15. GREAT BRITAIN & IRELAND - CUSTOMER CARE AND SERVICE GB IE Standard Guarantee Conditions and Exclusions.To see our guarantee conditions and exclusions please visit www.electrolux.co.uk or contact our Customer Care Department. Service & Spare Parts. Please contact your local Service Force Centre on; 08445 616616 (Your call will automatically be routed to your local centre) For the address of your local centre please visit; www.electrolux.co.
www.electrolux.com appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.
User manual: English 892964303-A-342013
