user manual Oven EOC 69400
electrolux Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com Contents Safety tips Description of the appliance The electronic oven controls Operation Tips, tables and advice 2 3 6 9 16 Care and maintenance What to do if… Disposal Consumer services 29 34 35 36 Subject to change without notice Safety tips Electrical safety • This appliance must only be connected by a qualified electrician .
electrolux 3 • Do not leave dishes uncovered in the oven after switching off the cooling fan. Moisture may form inside the oven or on the glass door and also get onto the units. affect the oven's suitability for normal and correct use. They therefore do not constitute a defect in terms of warranty law.
electrolux To switch the light bar off, switch the appliance on and off again. Operating panel Overview 2 1 3 1 ON/OFF-Button, to switch on, press and hold 2 Display 3 Selector with OK key for selecting a menu option 4 Additional Functions key 5 Sensor keys for selecting a cooking category 4 5 If the oven has been switched off, the time of day is shown. If the oven is still hot, a bar appears in the display and shows the residual heat remaining in the oven.
electrolux 5 Oven layout 1 2 3 4 5 6 7 8 9 10 11 Top heat and grill element Oven light bulb Meat probe socket Grease filter Oven light bulb Ring heating element, fan Bottom Heat Side rails, removable Oven levels Rotary spit drive mechanism Smell filter Oven accessories 11 10 9 1 2 5 3 4 5 6 7 4 3 2 1 8 Meat probe Tray For cakes, biscuits and pastry. For determining exactly how well done pieces of meat are during cooking.
electrolux Shelf For cookware, cake tins, roasts and for grilling food. The electronic oven controls Menus and operation You use the menu to operate the oven. The Main Menu contains: Main Menu Auto Cooking Heating Functions Cleaning Menu Basic Settings Specials Selecting the menu options • Turn the knob clockwise to get to the next function. • Turn the knob anti-clockwise to get to the previous menu option. Opening the main menu Press the On/Off button to get to the main menu.
electrolux 7 Symbol Category Baking Roasting Convenience food Oven dishes Pizza Operating principle When using "Auto Cooking" the oven calculates the required cooking time. Unlike standard ovens, you do not need to set a type of heat or cooking time. Instead, you simply select the desired food type from the category menu. "Auto Cooking" is only possible on one oven level. Only use the grease filter when roasting. Otherwise, the oven is unable to calculate the optimum times.
electrolux Specials For selecting additional heating functions Special functions Defrost Drying Keep Warm Preserving Plate Warming Basic Settings For changing various " Basic Settings " of the oven.
electrolux 9 Additional Functions You can use the Additional Functions key to set the available Additional Functions. Additional functions menu Minute Minder Key Lock Duration / End Time Meatprobe Operation Prior to first use Before using the oven, first of all the language, then the contrast of the display, the brightness and the current time of day must be set. When you switch on the oven for the first time, LANGUAGE appears on the display after a few seconds. 1.
electrolux 4. Then press the OK key to call up the subcategory. – Three different types of frozen pizza can be selected from. 5. Use the Selector to select "Calzone". 6. Then press the OK key to call up this dish. 7. Follow the instructions on the display. After the set time has expired, the heating function with the set temperature can be extended by 20 minutes within the next 5 minutes, if the baking result is not yet satisfactory.
electrolux 11 Setting the Minute Minder You can set an alarm using the " Minute Minder " function. 1. Repeatedly press the Additional Functions key until "Minute Minder" appears in the display. 2 1 00:00:00 Minute Minder 1/1 3. Insert the meat probe plug into the socket on the side wall of the oven as far as it will go. – A suggestion for the core temperature will appear on the display. 0 60 C Fleischsonde 1/2 4. Set the core temperature you want by turning the knob. 5.
electrolux Activating the door lock B 1. Take hold of the door trim (B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards. Important! There is a guide bar (C) on the open side of the door trim (B). This must be pushed between the outer door panel and the guide corner (D). The clip seal (E) must be snapped in. B C D E 2. Activate lever: Remove lever (1), move it 4 mm to the left (2) and re-insert (3).
electrolux 13 2. Open the door. To close the oven door Close door without pressing the lever. To deactivate door lock To deactivate the door lock, the lever is moved to the right again. Proceed as described above. 3. Remove trim from the under side of the door trim (B)(2) and push in (3). 3 Important! Switching off the appliance does not remove the mechanical door lock. Removing door lock 2 4.
electrolux Important! There is a guide bar (C) on the open side of the door trim (B). This must be pushed between the outer door panel and the guide corner (D). The clip seal (E) must be snapped in. C D E 5. Close the oven door. Using the appliance after automatic switch-off Press the OK button on the knob Smell Filter The Smell Filter is activated in the "Basic Settings" menu. If the Smell Filter is switched on, it will start automatically during baking and roasting.
electrolux 15 Push the tray or roasting tray: Push the tray or roasting tray between the guide bars of the selected oven level. Inserting the oven shelf and roasting tray together: Place the shelf on the roasting tray. Slide the roasting tray between the guide bars of the selected oven level. Inserting/Removing the grease filter Only insert the grease filter when roasting in order to protect the rear wall heating element from spitting fat.
electrolux Rotary spit Attaching the food to be grilled 2. Insert the rotary spit support into the 5th level from the bottom at the front righthand side. 3. Attach the handle and press the clip down. 4. 5. 6. 7. The clip must remain depressed to ensure that the handle fits securely on the rotary spit. Press the end of the spit into the drive socket on the left-hand side of the rear wall. Place the groove in front of the handle in the notch in the rotary spit support provided for this purpose.
electrolux 17 Baking, Home Baking Sponge Cake Type - Ovenware Spring form Accessories Shelf Flat sponges, Swiss roll Notes Batter with no or very little fat content conventional Yeast Plait Type - Ovenware - Accessories Tray Notes 1 piece Cake Tray Type - Ovenware - Accessories Tray Notes Tray completely filled, no roasting tray Cake Tin Type - Ovenware cake tin Accessories Shelf Shortcrust bases Notes Various types of cake which are baked in tins.
electrolux Pastry Type Ovenware Accessories Notes Sweet - Tray multiple pieces Salty - Tray multiple pieces Important! Bake cookies and biscuits the traditional way! Bread Type Ovenware Accessories Notes Tin Bread tin Shelf 1 tin Tray - Tray 1 tin Flat Bread - Tray 1 or 2 pieces (e.g. baguettes) Rolls Type Ovenware Accessories Notes Savoury - Tray multiple small pieces Sweet - Tray multiple small pieces, e.g.
electrolux 19 Type Whole Fish Ovenware Roasting tin Accessories - Notes - Pork/Veal Type Ovenware Accessories Notes Loin of pork Roasting tin - - Roast Pork Roasting tin - Set the weight Back of Veal Roasting tin - - Roast Veal Roasting tin - Set the weight Convenience food Frozen Potato Types Type - Ovenware - Accessories Tray Notes Various potato convenience foods, chips, wedges, croquettes...
electrolux Pasta Dishes Type Ovenware Accessories Notes Frozen Heat-resistant dish Shelf - Fresh Heat-resistant dish Shelf - Rice Dishes Type Ovenware Accessories Notes Frozen Heat-resistant dish Shelf pre-cooked rice Fresh Heat-resistant dish Shelf pre-cooked rice Vegetable Dishes Type Ovenware Accessories Notes Frozen Heat-resistant dish Shelf - Fresh Heat-resistant dish Shelf - Frozen Strudel Type - Ovenware - Accessories Tray Notes 1 or 2 pieces Snack Type -
electrolux 21 Soufflé Type Ovenware Accessories Notes One large tin Heat-resistant dish Shelf - Small Tins In small tins Shelf multiple tins Au Gratin Type - Ovenware Heat-resistant dish Accessories Shelf Notes Sprinkle with Parmesan cheese towards the end of the baking time.
electrolux When frozen items are placed on baking trays, they can buckle during cooking. This happens due to the large difference in temperature between the frozen item and the oven. After cooling, the buckling in the trays disappears. 1 cake in cake tin, e.g. oven level 1 2 tray, e.g. oven levels 1 and 3 3 trays, oven levels 1, 3 and 5 Baking tins • Baking tins made from dark-coloured metal with Teflon coating are suitable for baking using Conventional Cooking.
electrolux 23 Type of baking Heating Function Level Temperature (°C) Time (h:min) Sponge Cake Conventional Cooking 1 160 1:10 - 1:30 Flan base - shortcrust pastry Fan 3 170-1801) 0:10 - 0:25 Flan base - sponge mixture Fan 3 150 - 170 0:20 - 0:25 Apple tart (covered) Conventional Cooking 1 170 - 190 0:50 - 1:00 Apple Pie (2 tins, Ø 20 cm, placed diagonally) Fan 1 160 1:10 - 1:30 Apple Pie (2 tins, Ø 20 cm, placed diagonally) Conventional Cooking 1 180 1:30 - 1:30 Savoury Fl
electrolux Type of baking Heating Function Level Temperature (°C) Time (h:min) Viennese whirls Conventional Cooking 3 1601) 0:20 - 0:30 Biscuits made with sponge mixture Fan 3 150 - 160 0:15 - 0:20 Pastries made with egg white, mer- Fan ingues 3 80 - 100 2:00 - 2:30 Macaroons Fan 3 100 - 120 0:30 - 0:60 Biscuits made with yeast dough Fan 3 150 - 160 0:20 - 0:40 Puff pastries Fan 3 170 0:20 - 0:35 -1801) 0:20 - 0:30 Bread rolls Fan 3 1601) Bread rolls Conventional
electrolux 25 Fan Type of baking 2 levels Temperature (°C) 3 levels Time (h:min) Bread rolls 1 /4 --- 160 0:30 - 0:55 Biscuits (20 per tray) 1 /4 --- 1401) 0:25 - 0:40 1) Pre-heat oven Tips on Baking baking results Bottom of cake is too light Possible cause Remedy Wrong shelf level used Cake collapses (is sticky, lumpy, Oven temperature too high smooth) Baking time too short Too much liquid in mixture Cake is too dry Cake browns unevenly Cake not cooked through in the time stated Tem
electrolux Type of meat Quantity Oven function Level Temperature (°C) Roast beef or fillet Time (h:min) per cm of thickness - rare per cm of thickness Turbo Grill 1 190 - 200 1) 0:05 - 0:06 - medium per cm of thickness Turbo Grill 1 180 - 190 0:06 - 0:08 - well-done per cm of thickness Turbo Grill 1 170 - 180 0:08 - 0:10 Level Temperature (°C) Time (h:min) 1) Pre-heat oven Pork Type of meat Quantity Oven function Shoulder, neck, ham 1 - 1.
electrolux 27 Type of meat Quantity Oven function Level Temperature (°C) Time (h:min) Half chicken per 400-500g Turbo Grill 1 190 - 210 0:35 - 0:50 Chicken, poulard 1 - 1,5 kg Turbo Grill 1 190 - 210 0:45 - 1:15 Duck 1.
electrolux • Always place the roasting tray in the 1st oven level from the bottom. • The grilling times are guidelines. Grilling Table Food to be grilled • Grilling is particularly suitable for flat pieces of meat or fish. Grilling time Level 1st side 2nd side Rissoles 4 8-10 mins. 6 - 8 mins. Pork fillet 4 10-12 mins. 6 - 10 mins. Sausages 4 8-10 mins. 6 - 8 mins. Fillet steaks, veal steaks 4 6-7 mins. 5- 6Min. Fillet of beef, roast beef (approx. 3 1 kg) 10-12 mins. 10-12 mins.
electrolux 29 Food to be cooked Quantity (g) Setting Level Total time (minutes) Fillet of beef, lamb shank 1000 - 1500 150 °C 3 90 - 110 Roast veal 1000 - 1500 150 °C 1 100 - 120 Steaks 200 - 300 120 °C 3 20 - 30 Care and maintenance Warning! When cleaning, the appliance must be switched off and cooled down. Warning! Cleaning the appliance with a steam jet or high-pressure cleaner is prohibited for safety reasons.
electrolux First pull the rails away from the oven wall at the front (1) and then unhook them at the back (2). Light Warning! Risk of electric shock! Before replacing the oven light bulb: 2 – Switch oven off. – Unscrew the fuse from the fuse box or switch fuse off. To protect the oven light bulb and the glass cover, lay a cloth on the floor of the oven.
electrolux 31 Replacing the side oven light bulb/ Cleaning the glass cover Oven door The oven door can be removed from its hinges to allow for easier cleaning of the oven interior. Removing the oven door from its hinges 90° 1. Open the door as far as it will go. 1. Take out the left-hand side rails. 2. Remove the glass cover with the help of a small, blunt object (e.g. a teaspoon) and clean it. 3. If necessary: replace halogen oven light bulb.
electrolux A 4. Hold the oven door at the level of the door handle with both hands, one on each side, and lift it diagonally upwards from the oven ( Caution: the door is heavy). Lay the oven door on a soft and flat surface (e.g. on a woollen blanket) with the outside facing downwards in order to avoid scratches. Putting the oven door back on it hinges 3. Fold the clamp levers on both door hinges (A) down into their original position. 4. Close the oven door.
electrolux 33 A A 2. Loosen the clamp levers on both door hinges (A) completely . 5. Hold the glass panels on their upper side and one after the other pull them up and out of their retainers. Cleaning the glass door panels Thoroughly clean the glass door panels using a solution of water and washing-up liquid. Then dry them carefully. 45˚ Replacing the glass door panels 3. Close the oven door to the first open position (approx. 45°). B 1.
electrolux On the open side of the door strip (B) there is a guide bar (C). This must be pressed between the outer side of the door and the corner (D). The seal (E) must audibly click into place. B 90° 2. Hold the door strip (B) on both sides, align it with the inner edge of the door and press the door strip (B) into the upper edge of the door. 3. Open the door as far as it will go. A C D E 4. Fold the clamp levers on both door hinges (A) down into their original position. 5.
electrolux 35 Problem Possible cause Remedy The fuse in the house's electrical Check the fuse. If the fuses trip wiring (fuse box) has blown repeatedly, please call an authorised electrician.
electrolux Consumer services In the event of technical faults, you should first check whether you can remedy the problem with the help of the instructions in the section "What to do if…". If you are unable to remedy the problem yourself, contact the Customer Care Department or one of our authorised dealers.
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