User manual
3. PRODUCT DESCRIPTION
3.1 General overview
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1
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2 3
7
1
1
Control panel
2
Electronic programmer
3
Water drawer
4
Socket for the core temperature
sensor
5
Heating element
6
Lamp
7
Fan
8
Shelf support, removable
9
Draining pipe
10
Water outlet valve
11
Shelf positions
12
Steam inlet
3.2 Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Baking tray
For cakes and biscuits.
• Grill- / Roasting pan
To bake and roast or as pan to collect
fat.
• Core temperature sensor
To measure how far the food is
cooked.
• Telescopic runners
For shelves and trays.
• Dietary baking dish
For the steam cooking functions.
4. CONTROL PANEL
4.1 Electronic programmer
1 112 4 63 9 105 7 8
Use the sensor fields to operate the appliance.
Sensor
field
Function Comment
1
ON / OFF To activate and deactivate the appliance.
ENGLISH
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