Product Manual
Table Of Contents
- CONTENTS
- 1. SAFETY INFORMATION
- 2. SAFETY INSTRUCTIONS
- 3. PRODUCT DESCRIPTION
- 4. CONTROL PANEL
- 5. BEFORE FIRST USE
- 6. DAILY USE
- 7. CLOCK FUNCTIONS
- 8. AUTOMATIC PROGRAMMES
- 9. USING THE ACCESSORIES
- 10. ADDITIONAL FUNCTIONS
- 11. HINTS AND TIPS
- 11.1 Cooking recommendations
- 11.2 Inner side of the door
- 11.3 Advice for special heating functions of the oven
- 11.4 Full Steam
- 11.5 Turbo Grilling and Full Steam combined
- 11.6 Half Steam + Heat
- 11.7 Quarter Steam + Heat
- 11.8 Steam Regenerating
- 11.9 Baking
- 11.10 Tips on baking
- 11.11 Baking on one level
- 11.12 Bakes and gratins
- 11.13 Moist Fan Baking
- 11.14 Multilevel Baking
- 11.15 Crispy baking with Pizza Setting
- 11.16 Roasting
- 11.17 Roasting
- 11.18 Grill
- 11.19 Frozen Foods
- 11.20 Slow Cooking
- 11.21 Preserving
- 11.22 Drying
- 11.23 Bread Baking
- 11.24 Food Sensor table
- 11.25 Information for test institutes
- 11.26 Information for test institutes
- 12. CARE AND CLEANING
- 12.1 Notes on cleaning
- 12.2 Recommended cleaning products
- 12.3 Removing the shelf supports
- 12.4 Steam Cleaning
- 12.5 Cleaning Reminder
- 12.6 Steam generation system - Descaling
- 12.7 Descaling reminder
- 12.8 Steam generation system
- 12.9 Steam generation system - Rinsing
- 12.10 Tank Emptying
- 12.11 Removing and installing the door
- 12.12 Replacing the lamp
- 13. TROUBLESHOOTING
- 14. ENERGY EFFICIENCY
3. Shake the strip to remove the excess
of the water.
4. Wait 1 minute and check the water
hardness with the table below.
The colours of the reaction zones
continue to change. Do not check the
water hardness later than 1 minute
after test.
5. Set the water hardness: menu: Basic
Settings.
Test strip Water hardness
1
Test strip Water hardness
2
3
4
You can change the water hardness in
the menu: Basic Settings / Water
hardness.
6. DAILY USE
WARNING!
Refer to Safety chapters.
6.1 Navigating the menus
1. Turn on the oven.
2. Press or to select the menu
option.
3. Press to move to the submenu or
accept the setting.
At each point you can go
back to the main menu with
.
6.2 The menus in overview
Main menu
Symbol / Menu
item
Application
Heating Func‐
tions
Contains a list of
heating functions.
Recipes
Contains a list of au‐
tomatic programmes.
Favourites
Contains a list of fa‐
vourite cooking pro‐
grammes created by
the user.
Symbol / Menu
item
Application
Cleaning
Contains a list of
cleaning pro‐
grammes.
Basic Settings
Used to set the appli‐
ance configuration.
Specials
Contains a list of ad‐
ditional heating func‐
tions.
VarioGuide
Contains recommen‐
ded oven settings for
a wide choice of
dishes. Select a dish
and start the cooking
process. The temper‐
ature and time are
only guidelines for a
better result and can
be adjusted. They
depend on the rec‐
ipes and the quality
and quantity of the
used ingredients.
ENGLISH 11