User Information Benutzerinformation BE Built-in oven Einbau-Backofen EOB 66713
Welcome to the world of Electrolux Thank you for choosing a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable. You find some examples on the cover in this manual. Please take a few minutes to study this manual so that you can take advantage of the benefits of your new machine.
Contents Warnings and Important Safety Information - Built-in Oven .............................................. 5 Description of the appliance ............................................................................................... 7 Control panel .................................................................................................................... 8 When the appliance is first installed .............................................................................
Important Safety Information Always keep these user instructions with the appliance. Should the appliance be passed on to third persons or sold, or if you leave this appliance behind when you move house, it is very important that the new user has access to these user instructions and the accompanying information. These warnings are provided for the safety of the users and those living with them. So read them carefully before connecting and/or using the appliance.
Child Safety • • • This appliance is intended for use by adults. It is dangerous to allow children to use it or play with it. Children should be kept away while the oven is working. Also, after you have switched the oven off, it remains hot for a long time.
Description of the appliance 1 2 3 4 5 7 1. 2. 3. Light bar Control panel Grill 4. 5. Oven light Telescopic pull-out rails 6. 7.
Control panel Temperature display Cooking functions display Time display 3 1 2 4 5 6 The electronic Touch Controls on the oven 1. - “On/Off” TOUCH CONTROL 2. - Touch Control for cooking functions 3. - Touch Control for the Fast Heat Up function 4. - Touch Control to Decrease (Time or Temperature) 5. - Touch Control to Increase (Time or Temperature) 6.
The light bar The light bar is located right above the display and can be activated/deactivated by touching . the “On/Off” control The light bar automatically switches off when the programmed cooking times (Cooking Duration time and End of Cooking time) are reached. If the oven light switches off automatically, the light bar also goes out. Special functions The following functions can be activated by touching two controls at the same time: - Child Safety Function: Touch the controls and “ ”.
”On/Off“ Touch Control The oven must be switched on before setting cooking functions or other programmes. If you control, the oven symbol touch the appears in the display and the oven light switches itself on (Fig. 1). To switch off the oven, touch the control. All cooking functions or programmes will stop, the oven light will switch off and the time display will show only the time of day. Fig.
When the oven is first installed When the oven is first connected to the electrical supply, the display will automatically show 12:00 and the symbol will flash. Set the correct time of day before using the oven for the first time. How to set the correct time of day for the first time: 1. Touch the time function control and, while the symbol is flashing, set the correct time of day by touching the controls “ ” or “ ” (Fig. 2).
Before using the oven for the first time Remove all packaging, both inside and outside the oven, before using the oven. The oven will work only if the time of day has been set. Before using for the first time, the oven should be heated up without food. During this time, an unpleasant odour may be emitted. This is absolutely normal. It is caused by manufacturing residues. 1. Set the time of day with the electronic programmer (see paragraph “How to set the correct time of day for the first time”). 2.
How to select a Cooking Function 1. Switch the oven on by touching the control. 2. Touch the control to select the required oven function. Each time you touch the control, a cooking function symbol will appear in the display and the corresponding cooking function number will appear to the left of the currently selected cooking function symbol (Fig. 5). 3. If the pre-set temperature is not suitable, use the “ ” control or “ ” control to set the temperature. The temperature is adjusted in 5 degree steps.
Cooking Functions The following list explains all the available cooking functions in sequence. 1 Fan Cooking - This setting allows you to roast or roast and bake simultaneously using any shelf, without flavour transference. Preset temperature: 175°C. Highest temperature: 250°C. 2 Conventional Cooking - The heat comes from both the top and bottom heating elements, ensuring an even temperature inside the oven. Preset temperature: 200°C. Highest temperature: 250°C.
Programming the Oven How to set the minute minder 1. Touch the time function control to select the Minute Minder function. The will flash and “0.00” relevant symbol appears in the control panel (Fig. 7). 2. Touch the “ ” control and set the desired time. Maximum time is 23 hours 59 minutes. After the setting is carried out, the Minute Minder starts to run after a few seconds. The symbol will flash during the programmed time. 3. When the programmed time has elapsed, an acoustic alarm will be heard. 4.
How to programme the Oven to switch off 1. Switch the oven on, place food in the oven, select the desired cooking function and adjust the cooking temperature, if necessary. and 2. Touch the time function control select the Cooking Duration function. The will flash Cooking Duration symbol and “0.00” will appear in the display (Fig. 9). 3. While the symbol is flashing, set the desired time using the “ ” control. Maximum time is 23 hours 59 minutes.
How to programme the Oven to switch on and off 1. Set the Cooking Duration as described in the relevant section. until the 2. Touch the time function control function for the end of the cooking time is selected and the corresponding symbol is flashing. The control panel will display the end of cooking time (that is, the actual time + cooking duration time) (Fig. 12). 3. Touch the “ ” control to select the desired end of the cooking time. Remember that the cooking duration time as such will not change. 4.
Safety and Energy Saving Functions Safety Cut-Off Function The oven is supplied with an automatic cut-off function. If a cooking time has not been set and no change of setting has been made, the oven will switch off automatically according to the following table (Fig. 13). Temperature setting: Automatic switch off: 250 °C after 3 hours 200 to 245 °C after 5.5 hours 120 to 195 °C after 8.5 hours below 120 °C after 12 hours Fig.
Fast Heat Up Function (Booster) After a cooking function has been selected and the temperature has been set, the oven cavity will gradually heat up until the desired temperature is reached. This will take from 10 to 15 minutes, depending on selected function and temperature. If it is necessary to reach the required temperature in a shorter time, the fast heat up function can be used. 1. Switch the oven on by touching the control. 2.
Residual Heat Function When a Cooking Duration time is set, the oven will automatically switch off a few minutes before the end of the programmed cooking duration to finish your dishes in the oven without further energy consumption. All current settings will be displayed until the Cooking Duration time is over. This function will not operate when the Cooking Duration time is less than 15 minutes.
Beep on control You can set the oven so that it beeps each time a control is touched. This function can only be activated when the oven is switched off. and “ ” at the 1. Touch the controls same time for about 3 seconds. The alarm signal beeps once (Fig. 17). How to disable the “Beep” Function: 1. With the oven switched on, touch the control so that the oven switches off. Fig. 17 2. Touch the controls and “ ” at the same time for about 3 seconds. The acoustic alarm beeps once.
Safety Thermostat To prevent dangerous overheating (through incorrect use of the appliance or defective components), the oven is fitted with a safety thermostat, which interrupts the power supply. The oven switches back on again automatically, when the temperature drops.
Practical Tips Always keep the oven door closed while cooking. This oven is equipped with an exclusive cooking system that creates a natural air stream and keeps the cooking vapours circulating. Food is therefore cooked in a constantly moist atmosphere, which cooks the food so that it is tender inside and crispy outside. The cooking times and the energy consumption are reduced to a minimum. Steam is created during cooking, which can escape when the door is opened. This is normal.
A little water in the roasting tray makes cleaning easier. Insert the roasting tray into the first side rails from the bottom. The oven door must remain closed during every baking, roasting or grilling process. While the oven is operating, the oven light remains switched on. Thermal Grilling When using the thermal grill, set a maximum temperature of 200 °C. As a result, grill and fan start to work in alternation (convection mode).
Baking and Toasting Table Weight (g.) Conventional Cooking and Fan Cooking 1000 500 500 250 1000 1200 1000 1500 1500 1500 2000 1200 1000 5000 1500 3000 1200 1200 1500 800 1200 1500 Timings do not include pre-heating. The empty oven should always be pre-heated for 10 minutes. Conventional Fan Cooking PIC Cooking Cooking PIC times in TYPE OF DISH Level Level 4 temp. 4 temp.
Timings do not include pre-heating. The empty oven should always be pre-heated for 10 minutes. Conventional Grilling Quantity Grilling TYPE OF DISH Pieces g. 4 4 8 4 6 4 2 4 4 4-6 4-6 800 600 Fillet steaks Beef fillet Sausages Pork steaks Hamburger Chicken breasts Chicken, (in 2 .halves) Kebab Fish fillet (Sole) Toasted sandwiches Whitebread toast 4 3 2 1 Level 3 3 3 3 3 3 3 3 3 3 3 — 600 600 400 1000 — 400 — — Cooking time in minutes temp.
Cleaning and Maintenance Before cleaning switch the oven off and let it cool down. The appliance must not be cleaned with a superheated steam cleaner or a steam jet cleaner. Important: Before carrying out any cleaning operation, the appliance must be disconnected from the power supply. To ensure a long life for your appliance, it is necessary to perform the following cleaning operations regularly: - Only perform when the oven has cooled down. - Clean the enamelled parts with soapy water.
Cleaning the oven door These instructions refer to the oven door as supplied by the manufacturer. A B If the oven door has been reversed on your request or due to the requirements of the installation, the use of right/left must also be transferred to the other side. We recommend you remove both inner door panes before cleaning. Fig. 21 Please follow the instructions below. A Fig.
Fig. 25: Then take hold of the second inner pane “E” securely with both hands and push it out upwards. E Once the inner panes have been removed, clean the door and the panes. Clean the glass panes with warm water only. Do not use rough cloths, scouring pads, steel wool, acids or abrasive products, so that the surfaces of the glass panes and the door are not damaged. After cleaning, re-insert the inner panes.
We recommend you only clean the oven door with a wet sponge and then dry it afterwards with a soft cloth. Never use scourers, acids or harsh abrasives, as these can damage the surface. Clean the panel with the same care. If necessary, the door hinges can be reversed. This procedure must only be performed by your local Service Force. Telescopic pull-out rails The side rails with telescopic pull-out rails can be completely removed for cleaning.
Grill heating element This model has been fitted with a hinged grill element to make the roof of the oven especially easy to clean. Before proceeding ensure the oven is cool and disconnected from the electricity supply. 1) Undo the screw fastening the grill element (see Fig. 29). When carrying out this operation for the first time, we recommend using a screwdriver. 2) Then gently pull the grill downwards to allow access to the oven roof (see Fig. 29).
Special Grease Filter Make sure that the power supply is switched off before this action is performed. When roasting, the special grease filter (see Fig. 31) must be inserted to minimise the contamination of the fan wheel in the back wall of the oven. When the roasting process is completed, the grease filter is to be removed as follows and thoroughly cleaned. Press the filter spring upwards and remove the filter. Important! The filter must be taken out when baking. 32 Fig.
If something is wrong If the appliance is not working correctly, please check the following before contacting your local Service Force Centre: PROBLEM The oven is not switching on. SOLUTION Touch the control, then select a cooking function.
Technical Data Dimensions of the recess Heating element ratings Bottom oven element 1000 W Height mm 593 Top heating element 800 W Width mm 560 Full oven (Top+Bottom) 1800 W Depth mm 550 Grill 1650 W Full grill 2450 W Fan Cooking heating 2000 W Pizza function 1000/2000 W Oven light 25 W Hot air fan motor 25 W Cooling fan motor 25 W Total rating Operating voltage (50 Hz) 34 2500 W 230 V Oven Height mm 335 Width mm 395 Depth 400 mm Oven capacity Oven thermostat 53 l 30°C -
Instructions for the Installer Installation and connection must be done in compliance with the regulations in force. Any interventions must be carried out when the appliance is switched off. Only accredited engineers may work on the appliance. Connecting to the electrical supply Before connecting to the electrical supply, please make sure: - - After the connection has been carried out, the heating elements must be tested by being operated for about 3 minutes.
Instructions for Building In For problem-free functioning of the built-in appliance, the kitchen unit or the recess into which the appliance is built must have suitable dimensions. In accordance with the regulations in force, all parts which ensure the shock protection of live and insulated parts must be fastened in such a way that they cannot be undone without tools. These also include the fixing of any end walls at the beginning or end of a line of built-in units.
Customer Service If after the checks described here the problem cannot be solved, call the nearest of the manufacturer’s Customer Service departments and quote the kind of problem, the appliance model (Mod.), the production number (Prod. No.) as well as the serial number (Ser. No.), which you will find on the oven’s rating plate. You will only find the manufacturer’s original spare parts, which are identified with the following trademark, in our Customer Service offices and at authorised spare part dealers.
Declaration of guarantee terms Our appliances are produced with the greatest of care. However, a defect may still occur. Our consumer services department will repair this upon request, either during or after the guarantee period. The service life of the appliance will not, however, be reduced as a result. This declaration of guarantee terms is based on European Union Directive 99/44/ EC and the provisions of the Civil Code.
In this event, we reserve the right to ask for a financial contribution calculated according to the length of time it has been used. 13. A repair under guarantee does not mean that the normal guarantee period will be extended nor that a new guarantee period begins. 14. We give a twelve month guarantee for repairs, limited to the same defect. 15.
European guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law.
