EMS3082CR EN TH Free-standing Microwave Oven เตาไมโครเวฟ ชนิ ดตัง� โต๊ะ instruction manual คูม่ ือการใช้งาน 2 20 37 55
Content Precautions to Avoid Possible Exposure to Excessive Microwave Energy ................................................1 Important Safety Instructions ......................................................................................................................1 Installation Guide ........................................................................................................................................2 Grounding Instructions........................................................
18. 19. 20. 21. 22. 23. 24. 25. 26. 27. 28. 29. 30. 31. 32. 33. 34. 35. 36. 37. in the form of electromagnetic radiation for the treatment of material, and spark ersion equipment. For Class B equipment is equipment suitable for use in domestic establishments and in establishments directly connected . to a low voltage power supply network which supplies buildings used for domestic purpose.
Cooking Utensils Guide Product Diagram 1. Microwave cannot penetrate metal. Only use utensils that are suitable for use in microwave ovens. Metallic containers for food and beverages are not allowed during microwave cooking. This requirement is not applicable if the manufacturer specifies size and shape of metallic containers suitable for microwave cooking. 2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not be used. 3.
Operation Instructions Control Panel DISPLAY Cooking time, power, indicators and clock time are displayed. MICROWAVE GRILL Use to select microwave power level. Use to set grill cooking. COMBI Use to select microwave and convection combination cooking temperature. DEFROST FERMENT Use to set time or weight defrost program. Use to set ferment program. CONVECTION Use to select convection cooking temperature and cooking time.
To Cook with Convection: button once. 1. Touch button once. 3. Touch the 5. Touch START button. To Preheat and Cook with Convection: 2. Turn the DIAL to choose a desired temperature. 4. Turn the DIAL to enter cooking time. Your oven can be programmed to combine preheating and convection cooking operations. 2. Turn the DIAL to select desired temperature. button once. 1. Touch 3. Touch START button.
Steam Menu 1. In standby mode, touch button twice, the display will show “S-1”. 2. Turn the DIAL to select steam menu code. 3. Touch WEIGHT button once. 4. Turn the DIAL to select the weight or amount of food. 5. Touch START button. S-5 Steam Rice (g)--reheat Ingredient: rice 200-400g Steps: 2. Inner pot: cooked rice which need to reheat 1. Base pot: add 200ml into the base plate 3. Put the inner pot into the base pot and lock up the cover. 4.
Code F-7 F-8 F-9 F-10 F-11 Menu Pork Steak Chicken Breast(Fried Chicken) Chicken Wings Chicken Drumsticks Beef or Pork Hamburgers F-12 Fried Streaky Pork F-13 Bread Fried Fish F-14 Pork Bacon(added) Weight code Food weight 1 100-150g 2 151-250g 3 251-350g 4 351-450g 1 150-250g 2 251-350g 3 351-450g 4 451-550g 1 150-250g 2 251-350g 3 351-450g 4 451-550g 1 100-200g 2 201-300g 3 301-400g Packing list 1. 2. 3. 4. 5. 6. 7. 8.
Customer care center Thailand Consumer Care Tel : (+66 2) 725 9000 Electrolux Thailand Co., Ltd. Electrolux Building 14th Floor 1910 New Phetchaburi Road, Bangkapi, Huai Khwang, Bangkok 10310 Office Tel : (+66 2) 7259100 Office Fax : (+66 2) 7259299 Email : customercarethai@electrolux.com Malaysia Consumer Care Center Tel: 1300-88-11-22 Electrolux Home Appliances Sdn. Bhd. Corporate Office Address: Unit T2-7, 7th Floor, Tower 2 , Jaya33 Hyperoffice, No.
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