user manual Cooker EKC63307
electrolux Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com Contents Safety instructions.................................. 3 Description of the Appliance .................. 4 Before Using for the first time ................. 7 Using the Rings...................................... 8 Using the Oven ...................................... 10 Uses, Tables and Tips ............................ 16 Cleaning and Care................................. What to do if …..................
electrolux 3 1 Safety instructions Electrical safety • This appliance must be only connected by a registered electrician. • In the event of a fault or damage to the appliance: Take the fuses out or switch off. • Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. If repairs become necessary, please contact our Customer Services or your dealer. Child Safety • Never leave children unsupervised when the appliance is in use.
electrolux Description of the Appliance General Overview Control panel Door handle Full glass door Pan drawer
electrolux 5 Control Panel Oven Power Indicator Temperature Pilot Light Time display Clock function buttons Oven Functions Temperature selector Hob Cooking Zone Control Knobs Hob Cooking Zone Control Knobs Cooking surface Single cooking zone 1200W Double ring cooking zone 2200W Oven steam outlet Residual heat indicator Multi-purpose zone 2300W Single cooking zone 1200W
electrolux Oven Features Top heat and heating elements Oven lighting Shelf positions Fat Filter Fan heating element Fan Bottom Heat Oven shelf runners, removable Oven accessories Roasting Pan Oven shelf For baking and roasting or as a pan for collecting fat. For cookware, cake tins, roasts and grilled foods. Baking tray For cakes and biscuits.
electrolux 7 Before Using for the first time Setting and changing the time After approx. 5 seconds, the flashing stops and the clock displays the time set. 3 The oven only operates when the time has been set. When the appliance has been connected to the electrical supply or when there has been a power cut, the function indicator Time of day flashes automatically. The appliance is now ready to use. 3 The time can only be changed if no automatic function (Duration or End ) has been set.
electrolux Using the Rings 3 Also refer to the operating instructions for your built-in hob. It contains important information on ovenware, operation, cleaning and care. Heat settings • Heat settings can be set from 1-9. • Intermediate positions are possible for settings 2-7. front left rear left 1 = lowest output 9 = highest output = double ring switching 2 Switch the cooking zone off approx. 510 minutes before cooking is finished to make use of the residual heat. This saves electricity.
electrolux 9 Cooking with the Rings 1. 2. 3. For heating up/browning, select a high heat setting. As soon as steam starts to form or the oil is hot, turn back to the heat setting necessary for further cooking. 3 The power indicator light is lit as long as Switching on the dual fry/cook area 1 The control for the dual fry/cook area is 1. 2. 3. switched on by turning to the right, and cannot be turned past the stop! Turn the dual fry/cook control to the right.
electrolux Using the Oven Switching the Oven On and Off Oven Power Indicator Oven Functions 1. Turn the oven functions dial to the desired function. 2. Turn the temperature selector to the desired temperature. The power indicator is lit as long as the oven is in operation. The temperature pilot light is lit as long as the oven is heating up. 3. To turn the oven off, turn the oven functions dial and the temperature selector to the Off position.
electrolux 11 Oven Functions The oven has the following functions: Oven function Light Application Using this function you can light up the oven interior, e.g. for cleaning. Convection with ring To bake on three oven levels maximum at the same time. heating element Decrease the oven temperatures 20-40 °C compared with Conventional. Pizza setting For baking on one level dishes that require more intensive browning and a crispy base. Set the oven temperatures 20-40 °C lower than when using Conventional.
electrolux Inserting the oven shelf: Insert the oven shelf so that the feet point downwards. Push the oven shelf between the guide bars of the selected oven level. Inserting the oven shelf and roasting pan together Lay the oven shelf on the roasting pan. Push the roasting pan between the guide bars of the selected oven level. 3 The high rim around the oven shelf is an additional device to prevent cookware from slipping.
electrolux 13 Clock Functions Function Indicators Button Time display Selection Button Minute minder To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven. Duration To set how long the oven is to be in use. End To set the switch-off time for an oven function. Time of day To set, change or check the time (See also section “Before Using for the First Time”).
electrolux 2. Using the or button set the desired Countdown (max. 2 hours 30 minutes). Duration 1. Press the Selection button repeatedly until the function indicator Duration flashes. After approx. 5 seconds the display shows the time remaining. 2. The function indicator Minute minder lights up. When the time has elapsed, the function indicator flashes and an audible signal sounds for 2 minutes. The signal can be stopped by pressing any button. Using the or cooking time.
electrolux 15 When the time has elapsed, the function indicator flashes, an audible signal sounds for 2 minutes and the oven switches itself off. 3. The signal and the programme can be stopped by pressing any button. After approx. 5 seconds the display returns to showing the current time. The function indicator End lights up. When the time has elapsed, the function indicator flashes, an audible signal sounds for 2 minutes and the oven switches itself off. End 1.
electrolux 1. Using the Duration function, set the time required for cooking the dish. In this example, 1 hour. 2. Using the End function, set the time at which the dish should be ready. In this case 14:05:00. The function indicators Duration and End light up and the current time is shown in the display. In this case 12:05. The oven switches on automatically at the time calculated. In this case, at 13:05:00. And switches itself off again when the cooking time entered has elapsed.
electrolux 17 • • Whenever possible always position the lids firmly on pots and pans to cover completely. • ual heat such as to keep foods warm or for melting. The base of the pan should be the same size as the cooking zone. Switch off the cooking zones before the end of the cooking time to use the resid- Cooking table The information in the table is for guidance only.
electrolux 3 We recommend when boiling or searing 1 2 baking trays: foods using the highest heat setting at first and then letting foods requiring a longer cooking time finish cooking on the desired heat setting. Overheated fats and oils can ignite very quickly. Warning! Fire hazard! Baking Oven function: Convection with ring heating element or Conventional Baking tins • For Conventional dark metal and non-stick tins are suitable.
electrolux 19 • If you cannot find the settings for a particular recipe, look for the one that is most similar. • If baking cakes on baking trays or in tins on more than one level, baking time may be extended by 10-15 minutes. • Moist recipes (for example, pizzas, fruit flans, etc.) are baked on one level. • Cakes and pastries at different heights may brown at an uneven rate at first. If this occurs, please do not change the temperature setting. Different rates of browning even out as baking progresses.
electrolux Type of baking Oven level Temperature °C Time Hr: Mins.
electrolux 21 Type of baking Oven function Oven level Temperature °C Time Hr: Mins. Small cakes (20per tray) Convection with ring heating element 3 1401) 0:20-0:30 Small cakes (20per tray) Conventional 3 1701) 0:20-0:30 Temperature in °C Time Hours: Mins.
electrolux Tips on Baking Baking results Possible cause Remedy The cake is not browned enough underneath Wrong oven level Place cake lower The cake sinks (becomes soggy, lumpy, streaky) Oven temperature too high Use a slightly lower setting Baking time too short Set a longer baking time Baking times cannot be reduced by setting higher temperatures Too much liquid in the mixture Use less liquid.
electrolux 23 Table for Bakes and Gratins Dish Shelf position Temperature °C Time Hr: Mins.
electrolux • • If required, turn the roast (after 1/2 - 2/3 of the cooking time). Baste large roasts and poultry with their juices several times during roasting. This will give better roasting results. • You can switch the oven off about 10 minutes before the end of the roasting time, in order to utilise the residual heat. Roasting table Type of meat Quantity Ovenfunction Shelf position Temperature °C 1 200-250 Time Hours mins. Beef Pot roast 1-1.5 kg Conventional 2:00-2:30 per cm.
electrolux 25 Type of meat Quantity Ovenfunction Shelf position Temperature °C Time Hours mins. Poultry Poultry portions 200-250g each Convection grilling 1 200-220 0:35-0:50 Half chicken 400-500g each Convection grilling 1 190-210 0:35-0:50 Chicken, poulard 1-1.5 kg Convection grilling 1 190-210 0:45-1:15 Duck 1.5-2 kg Convection grilling 1 180-200 1:15-1:45 Goose 3.5-5 kg Convection grilling 1 160-180 2:30-3:30 Turkey 2.5-3.
electrolux Grilling table Grilling time Food to be grilled Oven level 1st side 2nd side Burgers 4 8-10 mins. 6-8 mins. Pork fillet 4 10-12 mins. 6-10 mins. Sausages 4 8-10 mins. 6-8 mins. Fillet steaks, veal steaks 4 6-7 mins. 5-6 mins. Fillet of beef, roast beef (approx. 1 kg) 3 10-12 mins. 10-12 mins. 3 4-6 mins. 3-5 mins. 3 6-8 mins.
electrolux 27 Drying Oven function: Convection with ring heating element • • • Use oven shelves covered with greaseproof paper or baking parchment. You get a better result if you switch the oven off halfway through the drying time, open the door and leave the oven to cool down overnight. After this, finish drying the food to be dried.
electrolux Preserves table The times and temperatures for making preserves are for guidance only. Preserve Temperature in°C Cooking time until Continue to cook simmering at 100°C in mins. in mins.
electrolux 29 stainless steel. Follow the manufacturer’s instructions. Light soiling 1. Wipe glass ceramic surface with a damp cloth and a little washing up liquid. 2. Then rub dry using a clean cloth. No cleaning agent residues must remain on the surface. Stubborn residues 1. Use a scraper to remove foods that have boiled over or stubborn splashes. 2. Place the scraper on the glass ceramic surface at an angle. 3. Remove residues by sliding the blade over the surface.
electrolux Shelf Support Rails The shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls. Removing the shelf support rails To re-insert, first hook the rail into place at the back (1) and then insert the front and press into place (2). Oven Lighting First pull the front of the rail away from the oven wall (1) and then unhitch at the back (2).
electrolux 31 Oven Ceiling Repositioning the heating element The upper heating element can be folded down to make it easier to clean the oven ceiling. Folding down the heating element 1. 2. 1 Warning: Only fold down the heating el1. 2. 3. ement when the oven is switched off and there is no risk of being burnt! Remove the side shelf support rails. Grip the heating element at the front and pull it forwards and out over the support lug on the inner wall of the oven.
electrolux Oven door 4. Take hold of the oven door with a hand For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges 1. Open the oven door as far as it will go. 2. 3. Undo the clamping levers (A) on both door hinges fully. Close the oven door as far as the first position (approx. 45°).
electrolux 33 2. Open the oven door as far as it will go. 3. Fold up the clamping levers (A) on both door hinges back into their original positions. 4. Removing the door glass 1. Open the oven door as far as it will go. 2. Undo the clamping levers (A) on both door hinges fully. 3. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the door trim (B) on the upper edge of the door at both sides and press inwards to release the clip seal.
electrolux 5. Take hold of the door glass on its upper edge and take it out of the guide by pulling it upwards. pushed between the outer door panel and the guide corner(D). Cleaning the door glass Clean the door glass thoroughly with a solution of water and washing up liquid. Then dry it carefully. Putting the door glass back 1. From above insert the door glass at an angle into the door profile at the bottom edge of the door and lower it. 3. 2.
electrolux 35 4. 5. Fold up the clamping levers (A) on both door hinges back into their original positions. Close the oven door. Pan drawer The pan drawer underneath the oven can be removed for easier cleaning. Removing / Replacing the pan drawer 1. Pull the pan drawer out of the cooker as far as possible. 2. Lift the pan drawer slightly, so that it can be lifted upwards at an angle out of the drawer guides. 3.
electrolux What to do if … Fault The cooking zones are not functioning. The oven will not heat. Possible cause Remedy The relevant cooking zone is not switched on. Switch on the cooking zone. The fuse in the domestic wiring system (fuse box) has been tripped. Check the fuse. The oven has not been switched on. Switch the oven on. The correct time has not been set. Set the correct time. The oven light will not come on. The required settings have not been made. Check the settings.
electrolux 37 Guarantee/Customer Service Belgium DECLARATION OF GUARANTEE TERMS. Our appliances are produced with the greatest of care. However, a defect may still occur. Our consumer services department will repair this upon request, either during or after the guarantee period. The service life of the appliance will not, however, be reduced as a result. This declaration of guarantee terms is based on European Union Directive 99/44/EC and the provisions of the Civil Code.
electrolux These guarantee terms are only valid for appliances purchased and used in Belgium. For exported appliances, the user must first make sure that they satisfy the technical conditions (e.g.: voltage, frequency, installation instructions, type of gas, etc.) for the country concerned and that they can withstand the local climatic and environmental conditions. For appliances purchased abroad, the user must first ensure that they meet the qualifications required in Belgium.
electrolux 39 p t b Great Britain +44 8705 929 929 Addington Way, Luton, Bedfordshire LU4 9QQ Hellas +30 23 10 56 19 70 4 Limnou Str., 54627 Thessaloniki Hrvatska +385 1 63 23 338 Slavonska avenija 3, 10000 Zagreb Ireland +353 1 40 90 753 Long Mile Road Dublin 12 Italia +39 (0) 434 558500 C.so Lino Zanussi, 26 - 33080 Porcia (PN) Latvija +37 17 84 59 34 Kr.
electrolux Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners. In order to be able to assist you quickly, we require the following information: – – – Model description Product number (PNC) Serial number (S No.
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