INSTRUCTION BOOK GAS COOKER 50x50 Model: EK 5000 0
CONTENTS Instructions for the user Instructions for the installer Warnings 2 Advice for safety 15 Technical Features 4 Installation 16 Description of the appliance 5 Specification nozzles 19 Use of the appliance 6 Advice for use 10 Maintenance and clening 11 What to do if the appliance does not 13 work Guarantee conditions 14 After sales service 14 How to read the instruction book ? The symbols bellow will guide you when reading the instruction book Safety instructions Description o
WARNINGS It is very important that this instruction book should be kept safety for future consultation. If it should be sold or given to another person, please ensure that the booklet goes together with it, so that the new owner can know the functions of the machine and also be aware of the warnings. This warnings has been given for your and others safety. • This appliance has been designed for use by adults. Take care therefore, that children do not attempt to play with it.
• Do not leave anything (cloths, aluminium foil, etc.
TECHNICAL FEATURES Free standing Hob Classe 1 Cover Pan support Front right Back right Front left Back left Oven Oven Over burner power Accessories Oven grate - nickled steel Roasting tray - enamelled steel Dimensions Height Breadth Depth This appliance complies with the following EEC Directives : 90/683 ; 73/23 (Low Voltage Directive) and subsequent modifications, 90/396 (Gas Appliance Directive) 93/68 (General Directives) and subsequent modifications.
DESCRIPTION OF THE APPLIANCE Control panel Model : EK 5000 OVEN GAS GAS GAS GAS EK 5000 OVEN BURNER CONTROL KNOB FRONT LEFT BURNER CONTROL KNOB BACK LEFT BURNER CONTROL KNOB BACK RIGHT BURNER CONTROL KNOB FRONT RIGHT BURNER CONTROL KNOB Hob 2000W 2 3 1 4 2000W 1. Front left burner (semi-rapid) 2. Back left burner (semi-rapid) 5 1000W 2600W 3. Back right burner (auxiliary) 4.
USE OF THE APPLIANCE 1. GAS OVEN Before the first use ensure that the room is well ventilated: V.M.C. (Mechanic ventilation) or opened window. How to proceed ? 1. Lift the lid 2. Remove the oven accessories 3. Detach the adhesive labels, the foil protection if there is 4. The oven burner hase a safety tap. In case the flame dies out the safety tap stops the gas supply. Clean the accessorie(s) with detergent. Rinse and dry carefully. a soft During cooking in the oven the oven door is hot.
The oven can be used for traditional cooking, or for grilling, but not both functions simultaneously. The symbol on the knob corresponds to the symbol on the control panel. Off “ ” “ ” Maximum level Minimum level Ignition GAS 1. Open the oven door. 2. Lift the small lid on the bottom of the cavity, push and turn the control knob to the left to position maximum (fig. 1), maintain it pressed even after bringing near the flame (fig. 2), 3.
2. THE HOB BURNERS The knobs for using the gas cooker are found on the control panel. The regulation knobs should be turned in anticlockwise direction until the small flame symbol, and vice-versa for the larger symbol. To the symbol on the knob corresponds a symbol on the control panel (fig. 3). OVEN Off Maximum level Minimum level Do not close the cover till the plate is hot, the cover could be damaged. fig.
3. Accessories delivered with the appliance Beside the accessories delivered with the appliance we advise you to use only heat proof pots (according to the instructions of the manufacturer). Your cooker is equipped with (fig. 5): • a grate, pan support for putting the dishes on (roast, pastry moulds …) • a roasting tray-enamelled steel It is used to collect juice when cooking in it, place it on the shelf 2. The dish has to be put in the middle of the grate to balance the weight. 9 fig.
ADVICE FOR USE Oven cooking • Turn off your oven 5 minutes before the foreseen cooking time you will save power, the accumulated heat will allow to end cooking; • The thickness, the conductibility and the color of pot influences the culinary results; • When cooking, certain dishes increase in volume, choose the pot so that above the raw mixture remain enough place; • For preventing fat dripping when roasting use tall rim pans proportional to the piece to be roasted; • Prick the skin of poultry and the sausa
MAINTENANCE AND CLEANING Before cleaning, check that the knobs are on “off” position, that the appliance has cooled completely and that it is disconnected. Never use abrasive powder or wire sponge for cleaning the appliance. Burners Clean the covers with warm water and mild detergent, remove all crust. Never use vinegar. The flame splitters have to be kept clean for ensuring good ignition. Before igniting make sure the flame splitter and the caps are properly replaced. The assembly has to be perfectly dry.
Oven Enamelled parts: Same cleaning as other enamelled parts. Oven door cleaning For a complete cleaning of the oven door it is advisable to dismantle as follows: -open the door completely (fig. 6) -turn the two blocking parts on the hinges arms 60º. fig. 6 -close partially the door, to a 30º angle (fig.7). -lift the door and pull it out. fig. 7 The internal oven door glass can be removed for cleaning. For this purpose draw out the 2 fixing screws (fig.8).
WHAT TO DO IF THE APPLIANCE DOES NOT WORK If the appliance does not work properly, check the following points before asking for service; there could be simple problems that you could remedy by yourself; if not, contact your after sales service. Symptoms Solutions No burner ignites Check that: • gas supply is completely open; • the position of gas pipe is right; • the gas cylinder or the tank is not empty. The burner do not ignite Check that: • the burner is in its right place; • the burner is not wet.
GUARANTEE CONDITIONS Guarantee stipulated in the contract 1 year starting from setting into function the manufacturer will replace the damaged parts except the cases mentioned in chapter “Reserves”. Conditions for applying For applying this guarantee you have to direct to the distributor who sold you the appliance and submit to him your Guarantee Certificate. The dealer will or will not overtake the expenses for the labor and transport in accordance with their sales conditions.
INSTRUCTIONS FOR THE INSTALLER ADVICE FOR SAFETY • • • • • Before installation ensure that the local distribution conditions (gas nature and pressure) and the pre-setting of the appliance are consistent; This appliance must be installed only in a room with good ventilation; The adjusting conditions of this appliance are mentioned on the rating plate; This appliance is not connected to a flue gas exhaust device. It has to be installed and connected in accordance with the rules in force.
INSTALLATION Placement Remove the plastic packaging and install the cooker in a dry, ventilated room (fig. 9) not near curtains, paper, alcohol, petrol, etc…) The appliance has to be set on a heatproof soil. 55 cm 69 cm This appliance belongs to class “1” in matters of protection against overheating of surrounding surfaces. It is mandatory to keep 2 cm distance to the furniture walls. The furniture cannot be taller then the cooker hot plate.
Gas connection Your cooker is delivered adjusted for the kind of gas stated on the rating plate. For best efficiency, lowest consumption and a longer length of life of your cooker, the manifold gas pressure has to respect the values shown in table no. 1 The appliance is supplied with Butane or Propane gas check that from the pressure regulator, the pressure for Butane is 28-30 mbar and for Propane 37 mbar. 1.
Fuse capacity: 16A Note: Check on the rating plate the value for the total connection power for establishing the fuse power. In case of a direct connection to the mains you have to interpose an omnipolar switch a minimum opening between contacts of 3 mm. The yellow-green grounding cable has not to be interrupted by the switch. The supply cord must be positioned in such a way as it does not reach in any point a temperature higher by 50˚C than the room temperature.
SPECIFICATION NOZZLES NO. 1 (Cat : I 3+) Normal power (Kw) Reduced power (Kw) RAPID 2,60 0,72 SEMIRAPID 2,00 0,43 AUXILIARY 1,00 0,35 OVEN 3,20 1,00 Burner 19 Gas type Butane G30 Propane G31 Butane G30 Propane G31 Butane G30 Propane G31 Butane G30 Propane G31 Pressure Nozzle (mbar) diameter 28-30 37 28-30 37 28-30 37 28-30 37 0,86 0,86 0,71 0,71 0,50 0,50 0,88 0,88 Cons.
