Use & care guide

26

CONVECTION ROASTING






Convection Roasting Tips:











* For beef: med rare 145°F, med 160°F, well done 170°F
** Stuffed turkey requires additional roasting time. Shield legs and breast with foil to
prevent overbrowning and dying of the skin.



Broiler Pan


    
     
     
     
    
    
    
    
     
     
     
     
To set a Convection Roast Temperature of 350°F:
 
 
UPPER
OVEN
.
  .
4. Press START
.
 


 
 
