Manual

INFORMATION YOU NEED TO KNOW
About Food
:i:::!:i i: :microwave cooking ........ : orglassbowls. : : : i:
.....:::: !'Eis{eniv_hi:Ji_ii:popping:cornfor:tBe':::' On popcorn :
:::::::: :':poPpingto:slow:to:1or:2Secondso_-: ::::package:::::::::::::::::: : :: :,::::::::::":::
General • Cut baked goods with filling after
heating:to release steam and avoid
burns.
* Stir liquids briskly before and after
heating to a_oid %ru ption".
- Use deep bowl, when cooking Liquds
or cereals, to prevent boiiovers.
- Heat or cook in closed glassiars or
air tight containers.
o Can in the microwa_ze as harmful
bacteria may not be destroyed.
• Deep fat fry.
• Dry wood,, gourds, herbs or wet
papers.