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www.electrolux.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.electrolux.com • Before maintenance cut the power supply. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • Be careful, when you touch the storage drawer. It can get hot. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.
ENGLISH • Make sure not to cause damage to the mains plug and to the mains cable. Contact the Service or an electrician to change a damaged mains cable. • Do not let mains cables to come in touch with the appliance door, specially when the door is hot. • The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools. • Connect the mains plug to the mains socket only at the end of the installation.
www.electrolux.com • Replace immediately the door glass panels when they are damaged. Contact the Service. • Be careful when you remove the door from the appliance. The door is heavy! • Clean regularly the appliance to prevent the deterioration of the surface material. • Remaining fat or food in the appliance can cause fire. • Clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects.
ENGLISH 7 3.1 Accessories Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits. Storage drawer Below the oven cavity is the storage drawer. WARNING! The storage drawer can become hot when the appliance operates. Do not store any flammable materials in the drawer. 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. • Clean the appliance before first use. Refer to chapter "Care and Cleaning". 4.1 Initial Cleaning • Remove all parts from the appliance. 5.
www.electrolux.com • The indicator comes on when the oven heats up. • The lamp comes on when the appliance operates. • The symbol shows whether the knob controls one of the cooking zones, the oven functions or the temperature. 5.2 Oven functions Oven function Application Light To activate the lamp without a cooking function. True Fan Cooking To bake on up to 3 oven levels at the same time and to dry food. Set the oven temperatures 20 40 °C lower than when using Conventional Cooking.
ENGLISH 5.5 Using the double zone CAUTION! To activate the double zone, turn the knob clockwise. Do not turn it through the stop position. 1. 2. 3. Turn the knob slowly to the symbol until you can hear a click. The two cooking zones are on. To set the necessary heat setting refer to "Heat settings". Turn the knob clockwise to position 9. 6. USING THE ACCESSORIES WARNING! Refer to the Safety chapters. 6.
www.electrolux.com 7. ADDITIONAL FUNCTIONS 7.1 Cooling fan When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan can continue to operate until the appliance cools down. 8. HELPFUL HINTS AND TIPS 8.1 Examples of cooking applications for hob The data in the table is for guidance only.
ENGLISH before the end of baking time, to use the residual heat. When you use frozen food, the trays in the appliance can twist during baking. When the trays get cold again, the distortion will be gone. How to use the Baking Tables • We recommend to use the lower temperature the first time. • If you cannot find the settings for a special recipe, look for the one that is almost the same. 11 • Baking time can be extended by 10 15 minutes, if you bake cakes on more than one level.
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ENGLISH 13 Type of baking Oven function Shelf position Temperature (°C) Time (min) Cake with crumble topping (dry) True Fan Cooking 3 150 - 160 20 - 40 Buttered almond cake / sugar cakes Conventional Cooking 3 190 - 210 1) 20 - 30 Fruit flans (made with yeast dough / sponge mixture) 2) True Fan Cooking 3 150 35 - 55 Fruit flans (made with yeast dough / sponge mixture) 2) Conventional Cooking 3 170 35 - 55 True Fan Cooking 3 160 - 170 40 - 80 Conventional Cooking 3 160 - 180
www.electrolux.com Oven function Shelf position Temperature (°C) Time (min) Conventional Cooking 3 190 - 210 1) 10 - 25 Small cakes / Small cakes (20 per tray) True Fan Cooking 3 150 1) 20 - 35 Small cakes / Small cakes (20 per tray) Conventional Cooking 3 170 1) 20 - 30 Type of baking Rolls 1) Preheat the oven.
ENGLISH 15 Biscuits / small cakes / small cakes / pastries / rolls True Fan Cooking Type of baking Shelf position Temperature (°C) Time (min) 2 levels 3 levels Short pastry biscuits 1/4 1/3/5 150 - 160 20 - 40 Short bread / Short bread / Pastry Stripes 1/4 1/3/5 140 25 - 50 Biscuits made with sponge mixture 1/4 --- 160 - 170 25 - 40 Biscuits made with egg white, meringues 1/4 --- 80 - 100 130 - 170 Macaroons 1/4 --- 100 - 120 40 - 80 Biscuits made with yeast dough 1/4 ---
www.electrolux.com Type of baking Shelf position Temperature (°C) Time (min) 2 180 - 200 1) 15 - 25 Piroggen (Russian version of calzone) 1) Preheat the oven. 2) Use a deep pan. 8.7 Roasting Roasting dishes • Use heat-resistant ovenware to roast (refer to the instructions of the manufacturer). • You can roast large roasting joints directly in the deep pan (if present) or on the wire shelf above the deep pan. • Roast lean meats in the roasting tin with the lid. This keeps the meat more succulent.
ENGLISH 17 Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Chop, spare rib 1 - 1.5 kg Turbo Grilling 1 170 - 180 60 - 90 Meat loaf 750 g - 1 kg Turbo Grilling 1 160 - 170 50 - 60 Porkknuckle (precooked) 750 g - 1 kg Turbo Grilling 1 150 - 170 90 - 120 Quantity Oven function Shelf position Temperature (°C) Time (min) Roast veal 1 kg Turbo Grilling 1 160 - 180 90 - 120 Knuckle of veal 1.
www.electrolux.com Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Half chicken 400 - 500 g each Turbo Grilling 1 190 - 210 35 - 50 Chicken, poulard 1 - 1.5 kg Turbo Grilling 1 190 - 210 50 - 70 Duck 1.5 - 2 kg Turbo Grilling 1 180 - 200 80 - 100 Goose 3.5 - 5 kg Turbo Grilling 1 160 - 180 120 - 180 Turkey 2.5 - 3.
ENGLISH 19 Fast Grilling Time (min) Shelf position Food to be grilled 1st side 2nd side Burgers / Burgers 4 8 - 10 6-8 Pork fillet 4 10 - 12 6 - 10 Sausages 4 10 - 12 6-8 Fillet steaks, veal steaks 4 7 - 10 6-8 Toast / Toast 1) 5 1-3 1-3 Toast with topping 4 6-8 --- 1) Preheat the oven 8.
www.electrolux.com Food to be cooked Oven functions Shelf position Temperature (°C) Time (min) Chips 1) (300 - 600 g) Conventional Cooking or Turbo Grilling 3 200 - 220 as per manufacturer’s instructions Baguettes Conventional Cooking 3 as per manufacturer’s instructions as per manufacturer’s instructions Fruit flans Conventional Cooking 3 as per manufacturer’s instructions as per manufacturer’s instructions 1) Turn chips 2 or 3 times during cooking 8.
ENGLISH 21 Soft fruit Preserve Temperature (°C) Cooking time until simmering (min) Continue to cook at 100 °C (min) Strawberries, blueberries, raspberries, ripe gooseberries 160 - 170 35 - 45 --- Temperature (°C) Cooking time until simmering (min) Continue to cook at 100 °C (min) 160 - 170 35 - 45 10 - 15 Temperature (°C) Cooking time until simmering (min) Continue to cook at 100 °C (min) Carrots 1) 160 - 170 50 - 60 5 - 10 Cucumbers 160 - 170 50 - 60 --- Mixed pickels 160 - 170
www.electrolux.com Fruit Food to be dried Shelf position 1 level 2 levels Temperature (°C) Time (h) Plums 3 1/4 60 - 70 8 - 10 Apricots 3 1/4 60 - 70 8 - 10 Apple slices 3 1/4 60 - 70 6-8 Pears 3 1/4 60 - 70 6-9 9. CARE AND CLEANING WARNING! Refer to the Safety chapters. Notes on cleaning: • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a usual cleaning agent. • Clean the oven interior after each use.
ENGLISH 2. 23 Pull the rear end of the shelf support away from the side wall and remove it. 2 1 Installing the shelf supports 2. Install the shelf supports in the opposite sequence. 3. 9.2 Oven ceiling 4. You can fold down the heating element on the oven ceiling to clean the oven ceiling easily. 1. WARNING! Deactivate the appliance before you fold down the heating element. Make sure that the appliance is cold. There is a risk of burns. Folding down the heating element Remove the shelf supports.
www.electrolux.com 3. 4. Close the door until it is at an angle of approximately 45°. Hold the door with one hand on each side and pull it away from the appliance at an upwards angle. Put the door with the outer side down on a soft and level surface to prevent scratches. 45° Inserting the door To insert the door do the above steps in the opposite sequence. 9.4 Lamp WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot.
ENGLISH Problem Possible cause Steam and condensation collect on the food and in the appliance. Remedy You left the dish in the appliance for too long. If you cannot find a solution to the problem yourself, contact your dealer or the service centre. 25 Do not keep the dishes in the appliance for longer than 15 - 20 minutes after the cooking ends. The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the appliance cavity.
www.electrolux.com A 5. min. 20 B WARNING! When installing next to a wood-fuelled boiler, a heatproof and heatinsulating plate must be mounted at the height of the appliance and at least 30 cm deep. 10 20 Use at least 2 screws to fix the oven on both sides (Detail A). A 11.2 Electrical connection Use a power cable of H05VV-F or higher. Connect the appliance to a socket supply line.
ENGLISH 27 12.1 Kundendienst, service-clientèle, Servizio clienti, Customer Service Centres Servicestellen Points de Service Servizio dopo vendita Point of Service 5506 Mägenwil/Zürich Industriestrasse 10 3018 Bern Morgenstrasse 131 1028 Préver6928 Manno enges Le Trési 6 Via Violino 11 9000 St. Gallen Zürcherstrasse 204e 4052 Basel St.
www.electrolux.com 13. ENVIRONMENT CONCERNS Recycle the materials with the symbol . Put the packaging in applicable and electronic appliances. Do not dispose appliances marked with the symbol containers to recycle it. Help protect the environment and human health and to recycle waste of electrical with the household waste. Return the product to your local recycling facility or contact your municipal office.
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