EHL23 ................................................ .............................................
www.electrolux.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.electrolux.com • Before maintenance cut the power supply. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • Be careful, when you touch the storage drawer. It can get hot. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.
ENGLISH • Make sure not to cause damage to the mains plug and to the mains cable. Contact the Service or an electrician to change a damaged mains cable. • Do not let mains cables to come in touch with the appliance door, specially when the door is hot. • The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools. • Connect the mains plug to the mains socket only at the end of the installation.
www.electrolux.com • Replace immediately the door glass panels when they are damaged. Contact the Service. • Be careful when you remove the door from the appliance. The door is heavy! • Clean regularly the appliance to prevent the deterioration of the surface material. • Remaining fat or food in the appliance can cause fire. • Clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects.
ENGLISH 7 3.1 Accessories Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits. Storage drawer Below the oven cavity is the storage drawer. WARNING! The storage drawer can become hot when the appliance operates. Do not store any flammable materials in the drawer. 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. • Clean the appliance before first use. Refer to chapter "Care and Cleaning". 4.1 Initial Cleaning • Remove all parts from the appliance. 5.
www.electrolux.com • The indicator comes on when the oven heats up. • The lamp comes on when the appliance operates. • The symbol shows whether the knob controls one of the cooking zones, the oven functions or the temperature. 5.2 Oven functions Oven function Application Light To activate the lamp without a cooking function. True Fan Cooking To bake on up to 3 oven levels at the same time and to dry food. Set the oven temperatures 20 40 °C lower than when using Conventional Cooking.
ENGLISH 9 6. USING THE ACCESSORIES WARNING! Refer to the Safety chapters. 6.1 Inserting the accessories Baking tray: Push the baking tray between the guide bars of the shelf support. Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Wire shelf and baking tray together: Push the baking try between the guide bars of the shelf support and the wire shelf on the guide bars above.
www.electrolux.com 8. HELPFUL HINTS AND TIPS 8.1 Examples of cooking applications for hob The data in the table is for guidance only.
ENGLISH 11 • Unless otherwise stated, the values in the tables assume that the appliance is cold when the cooking starts. 8.3 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently. The shelf position is incorrect. Put the cake on a lower shelf. The cake sinks and becomes soggy, lumpy or streaky. The oven temperature is too high. The next time you bake, set a slightly lower oven temperature. The cake sinks and becomes soggy, lumpy or streaky.
www.electrolux.
ENGLISH 13 Oven function Shelf position Temperature (°C) Time (min) True Fan Cooking 3 160 - 170 40 - 80 Conventional Cooking 3 160 - 180 1) 40 - 80 Oven function Shelf position Temperature (°C) Time (min) Short pastry biscuits True Fan Cooking 3 150 - 160 10 - 20 Short bread / Short bread / Pastry Stripes True Fan Cooking 3 140 20 - 35 Short bread / Short bread / Pastry Stripes Conventional Cooking 3 160 1) 20 - 30 Biscuits made with sponge mixture True Fan Cooking 3 150
www.electrolux.
ENGLISH 15 True Fan Cooking Type of baking Shelf position Temperature (°C) Time (min) 2 levels 3 levels Biscuits made with sponge mixture 1/4 --- 160 - 170 25 - 40 Biscuits made with egg white, meringues 1/4 --- 80 - 100 130 - 170 Macaroons 1/4 --- 100 - 120 40 - 80 Biscuits made with yeast dough 1/4 --- 160 - 170 30 - 60 Puff pastries 1/4 --- 170 - 180 1) 30 - 50 Rolls 1/4 --- 180 30 - 55 Small cakes / Small cakes (20 per tray) 1/4 --- 1501) 25 - 40 1) Preheat the
www.electrolux.com 8.7 Roasting Roasting dishes • Use heat-resistant ovenware to roast (refer to the instructions of the manufacturer). • You can roast large roasting joints directly in the deep pan (if present) or on the wire shelf above the deep pan. • Roast lean meats in the roasting tin with the lid. This keeps the meat more succulent. • All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid.
ENGLISH 17 Veal Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Roast veal 1 kg Turbo Grilling 1 160 - 180 90 - 120 Knuckle of veal 1.5 - 2 kg Turbo Grilling 1 160 - 180 120 - 150 Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Leg of lamb, roast lamb 1 - 1.5 kg Turbo Grilling 1 150 - 170 100 - 120 Saddle of lamb 1 - 1.
www.electrolux.com Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Turkey 2.5 - 3.5 kg Turbo Grilling 1 160 - 180 120 - 150 Turkey 4 - 6 kg Turbo Grilling 1 140 - 160 150 - 240 Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Whole fish 1 - 1.5 kg Conventional Cooking 1 210 - 220 40 - 60 Fish (steamed) 8.9 Grilling • Always grill with the maximum temperature setting.
ENGLISH 19 8.
www.electrolux.
ENGLISH 21 Vegetables Temperature (°C) Cooking time until simmering (min) Continue to cook at 100 °C (min) Carrots 1) 160 - 170 50 - 60 5 - 10 Cucumbers 160 - 170 50 - 60 --- Mixed pickels 160 - 170 50 - 60 5 - 10 Kohlrabi, peas, asparagus 160 - 170 50 - 60 15 - 20 Preserve 1) Leave standing in oven when switched off For best results: deactivate the appliance after half the time required. Open the appliance door and let the appliance cool down. After that finish the drying process.
www.electrolux.com • Clean the oven interior after each use. Then you can remove dirt more easily and it does not burn on. • Clean all oven accessories after each use and let them dry. • If you have nonstick accessories, do not clean them using aggressive agents, sharp-edged objects or a dishwasher. It can cause a damage to the nonstick coating. 9.1 Shelf supports Removing the shelf supports You can remove the shelf supports to clean the side walls. 1.
ENGLISH Installing the heating element 1. Install the heating element in the opposite sequence. Install the heating element correctly above the supports on the inner walls of the appliance. 2. 23 Install the shelf supports. 9.3 Removing / inserting the door To clean the door remove it. CAUTION! Be careful when you remove the door from the appliance. The door is heavy. There is a risk of injury or damage to the appliance. A A Removing the door Open the door as far as it goes.
www.electrolux.com 10. WHAT TO DO IF… WARNING! Refer to the Safety chapters. Problem Possible cause Remedy The cooking zones do not operate. Consult the operating instructions for the built-in cooking surface. The appliance does not heat up. The appliance is not activated. Activate the appliance. Refer to the chapter "Daily use". The appliance does not heat up. The fuse in the fuse box is released. Do a check of the fuse.
ENGLISH 25 11.1 Installing the oven under a work surface 600 A A A ca.50 A 757 N 762 + 3 A 435 170 A 160 A A 767 N 780 A = appliance N = recess 1. Install the hotplates according to the installation instruction no. 374307900 / 374307901 so that the hotplate socket connections can be carried out before the cooker is inserted. Make sure the correct socket connections are used. A separate earthing is not required. 2.
www.electrolux.com Only a qualified person can connect the appliance to the electricity supply. D E 1. 2. 3. 4. F 5. 6. Open the mains terminal cover (D). Put the connection cable into the supplied rings (E). This is to prevent the cable from rubbing against the drawer. The connection cable is on the housing side. Install the cable grip (F). Connect the terminal as in the illustration. Put the cable into the strain relief clamp. Close the mains terminal cover. 11.
ENGLISH Ersatzteilverkauf/Points de vente de rechange/Vendita pezzi di ricambio/ spare parts service: 5506 Mägenwil, Industriestrasse 10, Tel. 0848 848 111 Fachberatung/Verkauf/Demonstration/Vente/Consulente (cucina)/Vendita 8048 Zürich, Badenerstrasse 587, Tel. 044 405 81 11 Garantie Für jedes Produkt gewähren wir ab Verkauf bzw. Lieferdatum an den Endverbraucher eine Garantie von 2 Jahren. (Ausweis durch Garantieschein, Faktura oder Verkaufsbeleg).
892946812-D-402013 www.electrolux.
