EHK10SW EHK10WE EN OVEN USER MANUAL
www.electrolux.com CONTENTS 1. SAFETY INFORMATION...................................................................................... 3 2. SAFETY INSTRUCTIONS.....................................................................................4 3. PRODUCT DESCRIPTION................................................................................... 7 4. BEFORE FIRST USE............................................................................................ 7 5. DAILY USE...........................
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.electrolux.com • • • • • • • • touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. Always use oven gloves to remove or put in accessories or ovenware. Before carrying out any maintenance, disconnect the appliance from the power supply. Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance.
ENGLISH 2.2 Electrical connection WARNING! Risk of fire and electrical shock. • All electrical connections should be made by a qualified electrician. • The appliance must be earthed. • Make sure that the parameters on the rating plate are compatible with the electrical ratings of the mains power supply. • Always use a correctly installed shockproof socket. • Do not use multi-plug adapters and extension cables. • Make sure not to cause damage to the mains plug and to the mains cable.
www.electrolux.com • Discoloration of the enamel or stainless steel has no effect on the performance of the appliance. • Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent. • This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating. • Always cook with the oven door closed. 2.4 Care and cleaning WARNING! Risk of injury, fire, or damage to the appliance.
ENGLISH 7 3. PRODUCT DESCRIPTION 3.1 General overview 1 2 3 4 5 6 2 7 8 9 5 4 11 3 2 10 1 3.2 Accessories 1 Control panel 2 Lamps / symbols of the cooking zones 3 Knob for the oven functions 4 Power lamp / symbol 5 Knob for the temperature 6 Temperature indicator / symbol 7 Knobs for the cooking zones 8 Heating element 9 Lamp 10 Shelf support, removable 11 Shelf positions Baking tray Wire shelf For cakes and biscuits. For cookware, cake tins, roasts. 4.
www.electrolux.com 5.2 Activating and deactivating the appliance It depends on the model if your appliance has lamps, knob symbols or indicators: • The lamp turns on when the appliance operates. • The symbol shows whether the knob controls one of the cooking zones, the oven functions or the temperature. • The indicator turns on when the oven heats up. 1. Turn the knob for the oven functions to select an oven function. 2. Turn the knob for the temperature to select a temperature. 3.
ENGLISH Knob indication 0 Function Off position Keep warm setting 1-9 Heat settings 1. Turn the knob to a necessary heat setting. 2. To complete the cooking process, turn the knob to the off position. 9 5.6 Using the double zone (if applicable) To activate the double zone, turn the knob clockwise. Do not turn it through the stop position. 1. Turn the knob clockwise to position 9. 2. Turn the knob slowly until you can hear a click. The two cooking zones are on. 3.
www.electrolux.com 7. ADDITIONAL FUNCTIONS 7.1 Cooling fan When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan can continue to operate until the appliance cools down. 8. HINTS AND TIPS WARNING! Refer to Safety chapters. The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. 8.
ENGLISH 8.2 Baking • Your oven may bake or roast differently to the appliance you had before. Adapt your usual settings such as temperature, cooking time and shelf position to the values in the tables. • Use the lower temperature the first time. • If you cannot find the settings for a special recipe, look for the similar one. • You can extend baking times by 10 – 15 minutes if you bake cakes on more than one shelf position.
www.electrolux.com Baking in tins Food Temperature (°C) Time (min) Shelf position Ring cake or brioche 160 - 180 50 - 70 1 Madeira cake / fruit cakes 150 - 170 70 - 90 1 Fatless sponge cake / Fatless sponge cake 160 30 - 50 2 Flan base - short pastry 190 - 2101) 10 - 25 2 Flan base - sponge mixture 170 - 190 20 - 25 2 Apple pie / Apple pie (2 tins Ø 20 cm, diagonally off set) 180 70 - 90 1 Savoury flan (e.
ENGLISH Food Temperature (°C) Time (min) Shelf position Fruit flans made with 170 - 190 short pastry 40 - 60 3 Yeast cakes with delicate toppings (e.g.
www.electrolux.com Food Temperature (°C) Time (min) Shelf position Pasta bake 180 - 200 45 - 60 1 Lasagne 180 - 200 35 - 50 1 Vegetables au gratin 1) 180 - 200 15 - 30 1 Baguettes topped with melted cheese1) 200 - 220 15 - 30 1 Sweet bakes 180 - 200 40 - 60 1 Fish bakes 180 - 200 40 - 60 1 Stuffed vegetables 180 - 200 40 - 60 1 1) Preheat the oven. 8.6 Roasting • Use heat-resistant ovenware to roast. Refer to the instructions of the ovenware manufacturer.
ENGLISH Food Quantity 15 Temperature (°C) Time (min) Shelf position Chop, spare rib 1 - 1.5 kg 180 - 190 60 - 90 1 Meat loaf 750 g - 1 kg 170 - 190 50 - 60 1 Pork knuckle (precooked) 750 g - 1 kg 200 - 220 90 - 120 1 Food Quantity (kg) Temperature (°C) Time (min) Shelf position Roast veal 1 210 - 220 200 - 220 90 - 120 1 Knuckle of veal 1.5 - 2 200 - 220 150 - 180 1 Food Quantity (kg) Temperature (°C) Time (min) Shelf position Leg of lamb, roast lamb 1 - 1.
www.electrolux.com Food Quantity Temperature (°C) Time (min) Shelf position Duck 1.5 - 2 kg 210 - 220 80 - 100 1 Goose 3.5 - 5 kg 200 - 210 150 - 180 1 Turkey 2.5 - 3.5 kg 200 - 210 120 - 180 1 Turkey 4 - 6 kg 180 - 200 180 - 240 1 Food Quantity (kg) Temperature (°C) Time (min) Shelf position Whole fish 1 - 1.5 210 - 220 40 - 70 1 Fish 8.8 Grilling • Always grill with the maximum temperature setting.
ENGLISH Food Time (min) Shelf position 1st side 2nd side Toast / Toast 1-3 1-3 5 Toast with topping 6-8 - 4 8.9 Preserving - Bottom Heat • Use only preserve jars of the same dimensions available on the market. • Do not use jars with twist-off and bayonet type lids or metal tins. • Use the first shelf from the bottom for this function. • Put no more than six one-litre preserve jars on the baking tray. • Fill the jars equally and close with a clamp. 17 • The jars cannot touch each other.
www.electrolux.com 8.10 Information for test institutes Tests according to EN 60350-1:2013 and IEC 60350-1:2011. Grilling Food Function Temperature (°C) Time (min) Shelf position Toast / Toast Grilling max 1 - 31) 5 Beef Steak / Beef Steak Grilling max 24 - 301)2) 4 1) Preheat the oven for 5 minutes. 2) Turn halfway through. 9. CARE AND CLEANING WARNING! Refer to Safety chapters. 9.
ENGLISH You can fold down the heating element on the oven ceiling to clean the oven ceiling easily. 19 3. Close the door until it is at an angle of approximately 45°. 1. Hold the heating element with two hands at the front. 2. Pull it forwards against the spring pressure and out of two holders. 45° The heating element folds down. 3. Clean the oven ceiling. 4. Install the heating element in the opposite sequence.
www.electrolux.com 2. Clean the glass cover. 3. Replace the lamp with a halogen, 230 V, 40 W, 300 °C heat resistant lamp. 4. Install the glass cover. 10. TROUBLESHOOTING WARNING! Refer to Safety chapters. 10.1 What to do if... Problem Possible cause Remedy The cooking zones do not operate. Refer to the operating instructions for the built-in cooking surface. The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The fuse is blown.
ENGLISH 21 11. INSTALLATION WARNING! Refer to Safety chapters. 11.1 Lifting the appliance To lift the appliance, do not use the door handle. min. 3 mm 11.2 Installing the oven under a work surface Installation into flammable material must agree with NIN SEV 1000 (Swiss Association of the Cantonal Fire Insurance Companies) fire protection guidelines and regulations. A = appliance, N = recess 1. Install the hob according to the installation instruction number 374307900 / 374307901.
www.electrolux.com B A N 600 mm A 595 mm 180 mm Only a qualified person can connect the appliance to the electricity supply. 442 mm 115 mm 1. Do the electrical connections as in the connection illustration. Phase definitions: L1, L2, L3 (or R, S, T). N min. 550 mm A 567 mm 20 mm electrical connection that is accessible and outside the coordination room. The length of the connection cable must be approximately 120 cm with lines connected directly to the mains.
ENGLISH 23 1 = 45 mm 2 = 45 mm 3 = 60 mm 4 = 60 mm = 70 mm 1 3 2 3 4 4 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Electrolux Model identification EHK10SW EHK10WE Energy Efficiency Index 106.9 Energy efficiency class A Energy consumption with a standard load, conventional mode 0.
www.electrolux.com General hints Make sure that the oven door is closed properly when the appliance operates. Do not open the door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position. Use metal dishes to improve energy saving. When possible, do not preheat the oven before you put the food inside. When the cooking duration is longer than 30 minutes, reduce the oven temperature to minimum 3 - 10 minutes before the end 13.
ENGLISH For Switzerland: Where should you take your old equipment? Anywhere that sells new equipment or hand it in to official SENS collection points or official SENS recycling firms. The list of official SENS collection points can be found at www.erecycling.
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867314382-D-132017 www.electrolux.
