User manual
Table Of Contents
- CONTENTS
- 1. SAFETY INFORMATION
- 2. SAFETY INSTRUCTIONS
- 3. PRODUCT DESCRIPTION
- 4. CONTROL PANEL
- 5. BEFORE FIRST USE
- 6. DAILY USE
- 7. CLOCK FUNCTIONS
- 8. USING THE ACCESSORIES
- 9. ADDITIONAL FUNCTIONS
- 10. HINTS AND TIPS
- 10.1 Cooking recommendations
- 10.2 True Fan Cooking PLUS
- 10.3 Baking
- 10.4 Tips on baking
- 10.5 Baking on one level:
- 10.6 Bakes and gratins
- 10.7 Moist Baking
- 10.8 Multilevel Baking
- 10.9 Pizza Setting
- 10.10 Roasting
- 10.11 Roasting tables
- 10.12 Grilling
- 10.13 Frozen Foods
- 10.14 Defrost
- 10.15 Preserving - Bottom Heat
- 10.16 Drying - True Fan Cooking
- 10.17 Food Sensor table
- 10.18 Information for test institutes
- 11. CARE AND CLEANING
- 12. TROUBLESHOOTING
- 13. ENERGY EFFICIENCY
Oven func‐
tion
Application
Conventional
Cooking
(Top / Bottom
Heat)
To bake and roast food
on one shelf position.
Bottom Heat
To bake cakes with
crispy bottom and to
preserve food.
Defrost
To defrost food (vegeta‐
bles and fruit). The de‐
frosting time depends
on the amount and size
of the frozen food.
Moist Baking
This function is de‐
signed to save energy
during cooking. For the
cooking instructions re‐
fer to "Hints and tips"
chapter, Moist Baking.
The oven door should
be closed during cook‐
ing so that the function
is not interrupted and to
ensure that the oven
operates with the high‐
est energy efficiency
possible. When you use
this function, the tem‐
perature in the cavity
may differ from the set
temperature. The resid‐
ual heat is used.The
heating power may be
reduced. For general
energy saving recom‐
mendations refer to
"Energy Efficiency"
chapter, Energy Sav‐
ing.This function was
used to comply with the
energy efficiency class
according to EN
60350-1. When you use
this function the lamp
automatically turns off
after 30 seconds.
Oven func‐
tion
Application
Grilling
To grill flat food and to
toast bread.
Turbo Grilling
To roast larger meat
joints or poultry with
bones on one shelf po‐
sition. To make gratins
and to brown.
Pyrolysis
To turn on the pyrolytic
cleaning of the oven.
This function burns off
residual dirt in the oven.
The lamp may turn off
automatically at a
temperature below 60 °C
during some oven functions.
6.3 Setting a heating function
1. Turn the knob for the heating
functions to select a heating function.
2. Turn the control knob to select the
temperature.
The lamp turns on when the oven
operates.
3. To turn off the oven, turn the knob for
the heating functions to the off
position.
6.4 Setting the function:True
Fan Cooking PLUS
This function increases humidity during
cooking.
WARNING!
Risk of burns and damage to
the appliance.
Released humidity can cause burns. Do
not open the oven door when the
function works. After the function stops,
carefully open the door.
1. Fill the cavity embossment with tap
water.
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