COB520X EN Oven User Manual Get the most out of your appliance For quick access to manuals, how-to guides, support and more through our photo registration visit electrolux.
www.electrolux.com CONTENTS 1. SAFETY INFORMATION....................................................................................3 2. SAFETY INSTRUCTIONS..................................................................................4 3. PRODUCT DESCRIPTION................................................................................ 7 4. CONTROL PANEL............................................................................................. 8 5. BEFORE FIRST USE...............................
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.electrolux.com • • • • • • • • • • WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in accessories or ovenware. Before carrying out any maintenance, disconnect the appliance from the power supply. WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.
ENGLISH • operated with the electric power supply. The built-in unit must meet the stability requirements of DIN 68930.
www.electrolux.com • • • • • • • • Deactivate the appliance after each use. Be careful when you open the appliance door while the appliance is in operation. Hot air can release. Do not operate the appliance with wet hands or when it has contact with water. Do not apply pressure on the open door. Do not use the appliance as a work surface or as a storage surface. Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air.
ENGLISH 2.6 Service • • • • To repair the appliance contact the Authorised Service Centre. Use original spare parts only. • 2.7 Disposal WARNING! Risk of injury or suffocation. Disconnect the appliance from the mains supply. Cut off the mains electrical cable close to the appliance and dispose of it. Remove the door catch to prevent children or pets from becoming trapped in the appliance. 3. PRODUCT DESCRIPTION 3.
www.electrolux.com For rolls, pretzels and small pastries. Suitable for steam functions. The discolouration of the surface has no effect on the functions. Grill- / Roasting pan Food Sensor To bake and roast or as a pan to collect fat. Patisserie tray To measure the temperature inside food. ≤ 5 kg 4. CONTROL PANEL 4.1 Buttons Sensor field / Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time.
ENGLISH 9 5. BEFORE FIRST USE WARNING! Refer to Safety chapters. To set the Time of day refer to "Clock functions" chapter. Refer to "Care and cleaning" chapter. Clean the oven and the accessories before the first use. Put the accessories and the removable shelf supports back to their initial position. 5.1 Initial Cleaning Remove all accessories and removable shelf supports from the oven. 6. DAILY USE WARNING! Refer to Safety chapters. 6.1 Retractable knobs To use the appliance press the knob.
www.electrolux.com Oven func‐ tion Defrost Moist Fan Baking Application To defrost food (vegeta‐ bles and fruit). The de‐ frosting time depends on the amount and size of the frozen food. This function is de‐ signed to save energy during cooking. For the cooking instructions re‐ fer to "Hints and tips" chapter, Moist Fan Bak‐ ing. The oven door should be closed during cooking so that the function is not interrup‐ ted and to ensure that the oven operates with the highest energy effi‐ ciency possible.
ENGLISH 11 WARNING! Make sure that the oven is cold before you remove the remaining water from the cavity embossment. 7. CLOCK FUNCTIONS 7.1 Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. DURATION To set how long the appliance operates. END To set when the appliance deactivates. TIME DELAY To combine DURATION and END function. MINUTE MIND‐ ER To set countdown time. This function has no effect on the operation of the appliance.
www.electrolux.com 7.5 Setting the TIME DELAY 1. Set an oven function and temperature. again and again until 2. Press starts to flash. 3. Press or DURATION. 4. Press . 5. Press END. or to set the time for to set the time for 6. Press to confirm. Appliance turns on automatically later on, works for the set DURATION time and stops at the set END time. At the set time an acoustic signal sounds. 7. The appliance deactivates automatically. Press any button to stop the signal. 8.
ENGLISH 2. Put the plug of the core temperature sensor into the socket located in the front frame of the appliance. 13 WARNING! Be careful when you remove the tip and plug of the core temperature sensor. The core temperature sensor is hot. There is a risk of burns. Food category: casserole 1. Place half of the ingredients in a baking dish. 2. Insert the tip of the core temperature sensor exactly in the centre of the casserole. The core temperature sensor should be stabilized in one place during baking.
www.electrolux.com Baking tray/ Deep pan: The indicator for the core temperature sensor flashes. 5. Press the button or to set the core temperature. You can set the temperature from 30 °C to 99 °C. 6. Set the oven function and the oven temperature. When the dish is at the set core temperature, an acoustic signal sounds for 2 minutes. Press any button to stop the signal. 7. Deactivate the appliance. 8. Remove the plug of the core temperature sensor from the socket. Remove the dish from the appliance.
ENGLISH 15 9. ADDITIONAL FUNCTIONS 9.1 Cooling fan When the oven operates, the cooling fan turns on automatically to keep the surfaces of the oven cool. If you turn off the oven, the cooling fan can continue to operate until the oven cools down. 9.3 How to use mechanical door lock 1. To turn on the door lock pull the door lock forward until it locks in place. 2. To turn off the door lock push the door lock back into the panel. 9.2 Mechanical door lock The door lock is unlocked when you buy the oven. 9.
www.electrolux.com 10.1 Cooking recommendations Your oven may bake or roast differently to the oven you had before. The tables below show recommended settings for temperature, cooking time and shelf position for specific types of the food. If you cannot find the settings for a special recipe, look for the similar one. 10.2 True Fan Cooking PLUS Use the second shelf position. Use a baking tray.
ENGLISH 17 You can extend baking times by 10 – 15 minutes if you bake cakes on more than one shelf position. ROASTING (°C) (min) Roast beef 200 50 - 60 Chicken 210 60 - 80 Roast pork 180 65 - 80 Cakes and pastries at different heights do not always brown equally. There is no need to change the temperature setting if an unequal browning occurs. The differences equalize during baking. Trays in the oven can twist during baking. When the trays become cold again, the distortions disappear. 10.
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ENGLISH CAKES / PASTRIES / BREADS Preheat the empty oven. Use the function: Conventional Cooking. Use a baking tray. (°C) (min) Swiss roll 180 - 200 10 - 20 3 Rye bread: first: 230 20 1 then: 160 - 180 30 - 60 Buttered almond cake / Sugar cakes 190 - 210 20 - 30 3 Cream puffs / Eclairs 190 - 210 20 - 35 3 Plaited bread / Bread crown 170 - 190 30 - 40 3 Fruit flans (made of 170 yeast dough / sponge cake mix‐ ture), use a deep pan 35 - 55 3 Yeast cakes with delicate toppings (e.g.
www.electrolux.com BISCUITS Use the third shelf position.
ENGLISH 10.7 Multilevel Baking 21 Use the baking trays. Use the function: True Fan Cooking.
www.electrolux.com 10.9 Roasting Baste meat joints with their own juice several times during roasting. Use the first shelf position. BEEF Pot roast (°C) (min) 1 - 1.
ENGLISH VEAL Use the function: Turbo Grilling. (kg) (°C) (min) Roast veal 1 160 - 180 90 - 120 Veal knuckle 1.5 - 2 160 - 180 120 - 150 (kg) (°C) (min) Lamb leg / Roast lamb 1 - 1.5 150 - 170 100 - 120 Lamb saddle 1 - 1.5 160 - 180 40 - 60 LAMB Use the function: Turbo Grilling. GAME Use the function: Conventional Cooking. (kg) (°C) (min) Saddle / Hare leg, preheat the empty oven up to 1 230 30 - 40 Venison saddle 1.5 - 2 210 - 220 35 - 40 Haunch of venison 1.
www.electrolux.com POULTRY Use the function: Turbo Grilling. (kg) (°C) (min) Poultry, portions 0.2 - 0.25 each 200 - 220 30 - 50 Chicken, half 0.4 - 0.5 each 190 - 210 35 - 50 Chicken, poulard 1 - 1.5 190 - 210 50 - 70 Duck 1.5 - 2 180 - 200 80 - 100 Goose 3.5 - 5 160 - 180 120 - 180 Turkey 2.5 - 3.5 160 - 180 120 - 150 Turkey 4-6 140 - 160 150 - 240 FISH (STEAMED) Use the function: Conventional Cooking. Whole fish (kg) (°C) (min) 1 - 1.5 210 - 220 40 - 60 10.
ENGLISH PIZZA PIZZA Preheat the empty oven before cooking. Use the first shelf position. Vegetable pie 25 (°C) (min) 160 - 180 50 - 60 Use the second shelf position. (°C) PIZZA Preheat the empty oven before cooking. Use the second shelf position. (min) Unleavened 230 - 250 bread 10 - 20 Puff pastry flan 160 - 180 45 - 55 Flammku‐ chen 230 - 250 12 - 20 Pierogi 180 - 200 15 - 25 10.11 Grill (min) Preheat the empty oven before cooking.
www.electrolux.com GRILL Use the function: Grill (°C) (min) 1st side (min) 2nd side Veal loin 210 - 230 30 - 40 30 - 40 2 Lamb saddle 210 - 230 25 - 35 20 - 25 3 Whole fish, 0.5 kg - 1 kg 210 - 230 15 - 30 15 - 30 3/4 10.12 Frozen Foods DEFROSTING Use the function: True Fan Cooking.
ENGLISH 10.13 Defrost Remove the food packaging and put the food on a plate. 27 the oven cavity. Put the food in a deep dish and set it on top of the plate inside the oven. Remove the shelf supports if necessary. Do not cover the food, as this can extend the defrost time. For large portions of food place an upturned empty plate on the bottom of Use the first shelf position. (kg) (min) Defrosting time (min) Further de‐ frosting time Chicken 1 100 - 140 20 - 30 Turn halfway through.
www.electrolux.com 10.15 Dehydrating - True Fan Cooking SOFT FRUIT Cover trays with grease proof paper or baking parchment. (min) Cooking time until simmering Strawberries / Blue‐ 35 - 45 berries / Raspber‐ ries / Ripe goose‐ berries For a better result, stop the oven halfway through the drying time, open the door and let it cool down for one night to complete the drying. For 1 tray use the third shelf position. For 2 trays use the first and fourth shelf position.
ENGLISH 10.
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ENGLISH 10.17 Moist Fan Baking recommended accessories 31 absorption than the light colour and reflective dishes. Use the dark and non-reflective tins and containers. They have better heat Pizza pan Baking dish Dark, non-reflective 28 cm diameter Dark, non-reflective 26 cm diameter Ramekins Ceramic 8 cm diame‐ ter, 5 cm height Flan base tin Dark, non-reflective 28 cm diameter 10.18 Moist Fan Baking For the best results follow suggestions listed in the table below. (°C) (min) Bread sticks, 0.
www.electrolux.com BAKING ON ONE LEVEL. Baking in tins (°C) (min) Fatless sponge cake True Fan Cooking 140 - 150 35 - 50 2 Fatless sponge cake Conventional Cooking 160 35 - 50 2 Apple pie, 2 tins Ø20 cm True Fan Cooking 160 60 - 90 2 Apple pie, 2 tins Ø20 cm Conventional Cooking 180 70 - 90 1 BAKING ON ONE LEVEL. Biscuits Use the third shelf position.
ENGLISH MULTILEVEL BAKING. Biscuits Small cakes, 20 per tray, preheat the empty oven True Fan Cooking (°C) (min) 150 23 - 40 2 posi‐ 3 posi‐ tions tions 1/4 - GRILL Preheat the empty oven for 5 minutes. Grill with the maximum temperature setting. (min) Toast Grill 1-3 5 Beef steak, turn halfway through Grill 24 - 30 4 11. CARE AND CLEANING WARNING! Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent.
www.electrolux.com Clean the oven cavity after each use. Fat accumulation or other food remains may cause fire. The risk is higher for the grill pan. Dry the cavity with a soft cloth after each use. Everyday Use Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent. Do not clean the acces‐ sories in a dishwasher. Do not clean the non-stick accessories using aggressive agents, Accessories sharp-edged objects or in a dishwasher. 11.
ENGLISH WARNING! Make sure that the oven is cool before you touch it. There is a risk of burns. 11.5 Oven ceiling WARNING! Deactivate the appliance before you remove the heating element. Make sure that the appliance is cold. There is a risk of burns. WARNING! The door is heavy. 1. Open the door fully. 2. Fully press the clamping levers (A) on the two door hinges. Remove the shelf supports. You can fold down the heating element on the oven ceiling to clean the oven ceiling easily. 1.
www.electrolux.com When the cleaning is completed, do the above steps in the opposite sequence. Install the smaller panel first, then the larger and the door. One of the hinge-arms (normally the right one) is free to move. Make sure, that both hinge-arms are in the same position (approximately 70° angle). WARNING! Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat. 11.7 Replacing the lamp WARNING! Risk of electric shock. The lamp can be hot.
ENGLISH Problem Possible cause 37 Remedy The core temperature sen‐ The plug of the core tem‐ sor does not operate. perature sensor is not cor‐ rectly installed into the socket. Put the plug of the core temperature sensor as far as possible into the socket. Steam and condensation settle on the food and in the cavity of the oven. You left the dish in the oven for too long. Do not leave the dishes in the oven for longer than 15 - 20 minutes after the cooking process ends.
www.electrolux.com We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) ......................................... Serial number (S.N.) ......................................... 13. ENERGY EFFICIENCY 13.1 Product Information Sheet Product information according to EU 65-66/2014 Supplier's name Electrolux Model identification COB520X 944184931 Energy Efficiency Index 81.
ENGLISH Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm. 39 Moist Fan Baking Function designed to save energy during cooking. 14. ENVIRONMENTAL CONCERNS Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic appliances. Do not dispose of * appliances marked with the symbol with the household waste.
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