User manual

WARNING!
Make sure that the
appliance is cool before
you touch it. There is a
risk of burns.
10.6 Cleaning the water tank
WARNING!
Do not put water into the
water tank during the
cleaning procedure.
During the cleaning
procedure, some water can
drip from the steam inlet onto
the cavity of the oven. Put a
dripping pan on the shelf level
directly below the steam inlet
to prevent water from falling
onto the bottom of the oven
cavity.
After some time, you can have lime
deposits in your oven. To prevent this,
clean the parts of the oven that generate
the steam. Empty the tank after each
steam cooking.
Types of water
• Soft water with low lime content -
the manufacturer recommends this
because it decreases the quantity of
cleaning procedures.
• Tap water - you can use it if your
domestic water supply has purifier or
water sweetener.
• Hard water with high lime content -
it does not have an effect on the
performance of the appliance but it
increases the quantity of cleaning
procedures.
CALCIUM QUANTITY TABLE INDICATED FROM W.H.O. (World Health Organization)
Calcium de-
posit
Water hardness Water classifi-
cation
Run decalcifi-
cation every
(French de-
grees)
(German de-
grees)
0 - 60 mg/l 0 - 6 0 - 3 Sweet of soft 75 cycles - 2.5
months
60 - 120 mg/l 6 - 12 3 - 7 Medium hard-
ness
50 cycles - 2
months
120 - 180 mg/l 12 - 18 8 - 10 Hard or calca-
reous
40 cycles - 1.5
months
over 180 mg/l over 18 over 10 Very hard 30 cycles - 1
month
1. Fill in the water tank with 900 ml of
water and 50 ml of citric acid (five
teaspoons). Deactivate the oven and
wait for approximately 60 minutes.
2. Activate the oven and set the function
True Fan + Steam. Set the
temperature 230 °C. Deactivate it after
25 minutes and let it cool down for 15
minutes.
3. Activate the oven and set the function
True Fan + Steam. Set the
temperature between 130 and 230
°C. Deactivate it after 10 minutes.
Let it cool down and continue with the
removal of the tank contents. Refer to
"Emptying the water tank".
4. Rinse the water tank and clean the
remaining lime residue in the oven with
a cloth.
5. Clean the drain pipe by hand in warm
water with soap. To prevent damage,
do not use acids, sprays or similar
cleaning agents.
ENGLISH
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