Operation Manual

2
Table of contents
Table of contents .................................................................... 2
Basics Summary description ................................... 3
Features ...................................................... 3
Functions ..................................................... 3
Energy savings tips .................................................................... 4
Operating elements Operating elements ..................................... 5
Filling and de-aeration ................................. 5
Operation Description of display .................................. 6
Programming ............................................... 6
Summary overview of the primary functions
of the electronic control unit ........................ 7
Programming of end-users .................................................................... 8-9
Display of information .................................. 10
Manual operation......................................... 10
Chimney sweep function ............................. 10
Error reports / Maintenance .................................................................... 11
Settings in detail Menu: Time and date................................... 12
Menu: Operational unit ................................ 12
Menu: Timing programs ............................... 13
Menu: Vacations .......................................... 13
Menu: Heating circuits ................................. 14-15
Menu: Domestic hot water (DHW) ............... 16
Menu: Boiler ............................................... 16
Menu: Errors ................................................ 17
Menu: Maintenance/special operating mode 18
Technical data .................................................................... 19