Operation Manual

ENGLISH

EVERY SEASON (by the dealer)

• General cleaning, internally and externally

• Thorough cleaning of the heat exchange pipes

• Thorough cleaning and descaling of the combustion chamber and related compartment

• Clean fans and mechanically test the play and fastenings

• Clean the smoke duct (replace gasket on the smoke outlet pipe)

• Clean smoke extractor fan compartment, clean flow sensor, check thermocouple.

• Clean, inspect and descale the ignition element compartment, changing it if necessary

• Clean/check the mimic panel

• Visually inspect the electric cables, connections and the power supply cable

• Clean pellet hopper and check screw feeder-gearmotor assembly play

• Change door seal

• Functional test, screw feeder loading, ignition, operation for 10 minutes and shutdown

• Set the combustion chamber in place, ensuring it is level for the pellets to drop freely without obstacles

The smoke duct should be cleaned every 3 months if the stove is used frequently.

CHECK LIST

To supplement complete reading of the technical data sheet

Assembly and installation

• Installed by authorised dealer, which also issued a warranty and maintenance handbook

• Room is well ventilated

• Only the stove discharges into the smoke duct/flue

• Il canale da fumo presenta: no more than 2 curves

a horizontal section of no more than 2 metres

• chimney pot located past the reflux area

• the outlet pipes are made of suitable material (stainless steel is recommended)

• all necessary precautions have been taken to prevent fire when passing through flammable materials (e.g.

wood)

Use

• The pellets used are of good quality and are dry

• The combustion chamber and ash compartment are clean and well-positioned

• The door is tightly closed

• The combustion chamber is well-inserted in the appropriate compartment

ALWAYS REMEMBER TO VACUUM CLEAN THE COMBUSTION CHAMBER BEFORE IGNITING THE STOVE

In the event of ignition failure, DO NOT repeat ignition before emptying the combustion chamber

Smoke duct cleaning

• With the stove switched off and cold, vigorously move the cleaning rods (see page 16), remove the cast iron lower frontage door and

suction residue.

The amount of residue depends on the type of fuel and type of system.

Failure to carry out said cleaning can result in heating stove blockage.

After operation, make sure to securely close the inspection flap.

fig. D fig. E fig. F

sk tecnica soleil-polaris-tania multilingua_fra ristampa febbraio 2010.qxp 24/02/2010 9.10 Pagina 49