Owner Manual

Fire Table Manual | 9
A. FUEL
Before making gas connections, ensure the appliance being installed is compatible with the available gas type.
B. GAS PRESSURE
Proper input pressures are required for optimum performance. Gas line sizing requirements need to be made following NFPA54.
Pressure requirements for appliance are shown in table below. Minimum pressures must be met when other house¬hold gas
appliances are operating.
PRESSURE NATURAL GAS PROPANE
Minimum Inlet Pressure 7” w.c. 11” w.c.
Maximum Inlet Pressure 10.5” w.c. 14” w.c.
The appliance and its individual shutoff valve must be disconnected from the gas supply piping system during any pressures in
excess of 1/2 psi (3.5 kP
a).
The appliance must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure
testing of the gas supply piping system at test pressures equal to or less than 1/2 psi (3.5 kPa).
C. GAS CONNECTION
Note:
Have the gas supply installed in accordance with local building codes, if any. If not, follow ANSI 223.1. Installation should be done by
a qualied installer approved and/or licensed as required by the locality. (In the Commonwealth of Massachusetts installation must
be performed by a licensed plumber or gas tter.)
Note:
A listed (and Commonwealth of Massachusetts approved) 3/8 in. T-handle manual shut-off valve and exible gas connector are
connected to the 3/8 in. control valve inlet. If substituting for these components,
please consult local codes for compliance.
DANGER
NOTICE
CAUTION
WARNING
FIRE RISK
EXPLOSION RISK
• High pressure may cause overre condition.
• Low pressure may cause explosion.
• Verify minimum pressures when other household gas appliances are operating
Install regulator upstream of valve if line pressure is greater than 1/2 psi.
4GAS HOOK-UP AND INFORMATION (CONTINUED)