Horsepower Plus™ DB-850 High Power Blender Operation Manual Read Instructions Before Using
INTRODUCTION Thank you for purchasing the Dynablend® Horsepower Plus™ high power blender with a glass pitcher. You’re minutes away from creating your very own favorite recipes. Dynablend® Horsepower Plus™ is America’s first high power blender that offers both Pre-Programmed Buttons and a Variable Speed Dial, with a Glass Pitcher and Stainless Steel Utility Scoop. Designed for easy cleaning, Dynablend® Horsepower Plus™ comes with a detachable blade assembly unlike other high power blenders on the market.
TABLE OF CONTENTS Introduction Important Safeguards....................................................................................................6 Standard Parts..............................................................................................................8 Names of Parts.............................................................................................................9 Before First Use............................................................................................
IMPORTANT SAFEGUARDS When using electrical appliances, the following basic safety precautions should always be adhered to: 1. Read all instructions. 2. Avoid electrical shock: do not put cord plug, base, or motor in water or other liquid; never put a wet plug into an outlet, or handle with wet hands; and never immerse the Motor Base into water, instead wipe with a damp cloth only and dry promptly. 3. Close supervision is necessary when any appliance is used by or near children. 4.
19. Keep hands and utensils out of container while blending to reduce the risk of severe injury to persons or damage to the Dynablend®. A scraper may be used but must be used only when the Dynablend® is not running. 20. Always operate the Dynablend® with the lid in place. 21. To reduce the risk of injury, never place the Blade Assembly on the Motor Base without the Glass Pitcher properly attached.
STANDARD PARTS Please check if all parts described below are included. If not, please call 888-254-7336 for your replacement.
NAMES OF PARTS Lid Cap Lid Glass Pitcher Silicone Seal Blade Assembly Dial Pre-Programmed Buttons Electric Cord Tidy 9
BEFORE FIRST USE 1. Clean all parts thoroughly and dry. 2. Take out the required length of cord from the Electric Cord Tidy at the base of the Dynablend® and plug it into an outlet. NOTE: The Red Dial Light will flash IF the Dial is at the ‘OFF’ position. 3. Turn on the machine by turning the Dial to the ‘ON’ position. The Red Dial Light will become solid and the Blue Pre-Programmed Button Lights will be blinking. Now, your machine is ready to use.
OPERATING INSTRUCTIONS 1. Fill the Glass Pitcher with desired ingredients. - Blending: Add 2-10 oz. of liquid with your solid ingredients depending on the recipe. - Grinding grains: Fill the pitcher with ¼ - ½ cup of grains. 2. Place the Motor Base on a stable, level surface. 3. Plug the power cord into an outlet. NOTE: Red Dial Light flashes if Dial is at the ‘OFF’ position and solid if at the ‘ON’ position. 4. Place the Glass Pitcher on the Motor Base. 5. Place the Lid on top of the Glass Pitcher. 6.
CLEANING AND STORAGE 1. After use, fill the Glass Pitcher 1/3 full with clean water and run one of the Pre-Programmed Buttons to remove most of food debris remaining in the Glass Pitcher. NOTE: If necessary you may add a couple of drops of dish soap. 2. Empty the Glass Pitcher. 3. Repeat Step 1 and Step 2 with the Glass Pitcher 2/ 3 full of clean warm water with NO SOAP to rinse the pitcher thoroughly. 4. Empty the Glass Pitcher. 5. Dry the Glass Pitcher fully for the next use.
How to Remove Blade Assembly from the Glass Pitcher 1. Turn the Glass Pitcher upside down. 2. Align ridges on the Blade Opener to the grooves on the Blade Assembly (as shown in Green). 3. Unlock the Blade Assembly by turning the Blade Opener counter-clockwise. 4. Make sure to see whether the Blade Assembly has been released from the locked position to unlocked position (as shown in Orange). 5. Cover the bottom of the Glass Pitcher with your palm and turn the Glass Pitcher right side up.
WARRANTY 1. We warrant to you, the end-user customer who has properly registered after purchasing a new Tribest® Dynablend®, that the new Tribest® Dynablend® will be free from defects in materials and workmanship for a period of 10 years from the date of purchase. 2. Upon Tribest’s receipt of a written notice of defects from you during the warranty period, Tribest®, at its option, will either repair or replace the Tribest® Dynablend® that proved to be defective.
CONSEQUENTIAL (INCLUDING LOST PROFIT), OR OTHER DAMAGE, WHETHER BASED IN CONTRACT, TORT, OR OTHERWISE. Some states or counties might not allow the exclusion or limitation of incidental or consequential damages. If you reside in such a state or county, the above limitation or exclusion may not be applicable.
PARTS AND OPTIONAL ACCESSORIES Please call 888-254-7336 or visit www.tribestlife.com for availability and price. Motor Base Extra Long Silicone Spatula, 11.
RECIPES I. Smoothies/Blended Drinks.....................................................................................18 II. Savory Soups........................................................................................................19 III. Sweet or Savory Sauces........................................................................................21 IV. Salsa and Guacamole............................................................................................22 V. Dressing...................
I. Smoothies/Blended Drink Recipes Basic recipe: • ½-1 cup liquid of choice • 1 banana (maximum) fresh or frozen in 1” pieces • ¼ cup other fresh or frozen fruit • 1 Tbsp. protein powder (or green powders) Optional ingredients: • 1-2 ice cubes (great for summer cooling). • Source of EFA (essential fatty acids) from flax, hemp oil or seeds, or soaked chia seeds. • 1 Tbsp. of soaked seeds or nuts (e.g.
A Date with an Orange: • ½ cup fresh orange juice • 1 frozen banana • 2 Tbsp. soaked chia seeds (optional), or hemp seeds • 1 pitted date • 1 Tbsp. protein or green powder • 2 ice cubes (optional) Blend 30-45 seconds - or to desired smoothness. Winter Green Smoothie: • 1 cup apple juice • 1 banana • 1 Tbsp. soaked flax seeds or flax oil • 2 mint leaves • 1-2 tsp. green powder (barley green is great) Blend 30-45 seconds - or to desired smoothness. II.
Liquid choices: • ½-1 cup liquid of choice: - Carrot juice (or any vegetable juice of your choice) - Yogurt (soy or dairy) - Milk (dairy, soy, or lactose free) - Tofu (blend into liquid first with 1/8 cup water) - Water NOTE: If more than 1¼ cup of liquid is used the Dynablend® can overflow and liquid might leak out during the blending process.
Chunky Tomato Soup: • ¼ cup water • 4 cherry tomatoes (cut in half) • 4 dried tomatoes (soaked in warm water) • 3 basil leaves • 1 pitted date • 1 clove garlic • To Taste- salt Blend 30-45 seconds - or to desired smoothness. III. Sweet or Savory Sauces Sauces are lovely to eat like a soup in a bowl, or made thicker by reducing the liquid ingredients in the recipe. Enjoy both fruit and savory styles. Basic recipe: • ¼-½ cup liquid of choice • ½ cup creamy ingredient (e.g.
Fruit or Vegetable choices: • ¼-½ cup of fresh or frozen fruits or vegetables NOTE: The maximum amount is 1-2 cups, adjust liquid levels to fit into the Glass Pitcher. Apple Sauce: • 1 fresh chopped apple (chop into little pieces) • 1 tsp. soaked chia seeds • 1 banana • To Taste- cinnamon and nutmeg • To Taste- lemon juice Blend 45-60 seconds - or to desired smoothness. Sweet and Sour Sauce: • 1/3 cup fresh orange juice • ¼ cup maple syrup • 1 tsp. apple cider vinegar • 2 Tbsp. olive oil • 2 Tbsp.
Mango Salsa: • 1 cup mango (chopped) • ¼ cup fresh pineapple (chopped) • ¼ cup green onion • ¼ cup fresh cilantro • 1 tsp. fresh hot chile (chopped) • To Taste- lime juice • To Taste- sea salt Pulse machine until desired consistency is achieved. Guacamole: • 1 avocado • 2 cherry tomatoes, sliced in half • 1 Tbsp. onion (red or green, chopped) • 1 tsp. Mexican seasoning • To Taste- lime juice • To Taste- sea salt Pulse machine until desired consistency is achieved. V.
Zesty Papaya Dressing • 1 papaya (skinned, seeded, and sliced) • ½ cup orange juice • 1 Tbsp. soaked chia seed (olive or flax oil can be substituted here) • 1 tsp. lime juice • 1 tsp. chile or other hot (cayenne) spice (optional) • To Taste- sea salt Blend 45-60 seconds - or to desired smoothness. VI. Tapenade/Pesto Tapenade and pesto have a very similar texture - thick with coarsely chopped ingredients. Olive Tapenade: • 1 cup olives (pitted, sliced) • ½ cup olive oil • 2 Tbsp.
Presto Pesto: • ¼ cup olive oil • 1 Tbsp. lemon juice • ½ cup fresh basil leaves • ½ cup parsley (chopped) • 2 cloves garlic • 1 tsp. soy sauce • 3 Tbsp. pine nuts (or walnuts) Blend 45-60 seconds - or to desired smoothness. Creamy Walnut Pesto: • ¼ cup walnuts • 1 avocado (pitted, and chopped) • ½ cup basil leaves • ¼ cup spinach leaves (carefully washed, chopped) • 2 cloves garlic, chopped • 2 Tbsp. olive oil • 1 Tbsp. pepper (freshly ground is best) • 1 Tbsp.
Cream of Quinoa (Flakes): • 1¼ cup hot water • 2/3 cup quinoa flakes • ¼ tsp. Chinese 5 Spice (or nutmeg) • 1 Tbsp. soaked chia seeds • To Taste- agave nectar or honey • To Taste- sea salt Blend 45-60 seconds - or to desired smoothness. NOTE: This recipe also works with other ‘flaked’ cereals: brown rice, barley, oats, etc. The water to grain ratio varies slightly (e.g. 1 cup hot water to 1¼ cup brown rice flakes)follow the directions on the packet. VIII.
Saucy Pumpkin Pâté: • ¼ cup soaked pumpkin seeds (soak 30 minutes and drain) • ¼ cup soaked sunflower seeds (soak 30 minutes and drain) • ¼ cup fresh orange juice • ½ avocado, chopped • 2 sprigs fresh parsley (chopped) • 2 cherry tomatoes (halved) • 1 clove garlic (minced) • 1 Tbsp. fresh ginger (minced) • 1 Tbsp. curry powder • To Taste- sea salt Blend 45-60 seconds - or to desired smoothness. To add a bit of soft/chunky texture, stir in the other half of the avocado, diced, at the end of blending. IX.
Orange Cashew Delight • 1 cup cashew pieces • 2 Tbsp. fresh orange juice • 1 Tbsp. hemp seeds Blend to smooth, serve as a pudding or as a dip. Apricot Ambrosia • 1 large apricot or 2 small ones (pitted and sliced) • 2 dried pineapple slices (soaked in warm water) • 1 Tbsp. soaking water from the dried pineapple • 2 Tbsp. sunflower seeds (soaked) Blend to smooth, serve as a pudding or as a dip. X.
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PRODUCT STANDARD ITEM MODEL METHOD ELECTRICITY ELECTRIC POWER GLASS PITCHER SIZE COLOR BOX SIZE SHIPPING WEIGHT FOOD PROCESSOR DB-850 BLENDING/GRINDING USA: 120V / 60Hz EUROPE & ASIA: 210~230V / 50~60Hz 850W 1800 ml 270 (L) x 225 (W) x 370 (H) mm 11kg © 2013 Tribest Corp. No copies, transmission, or translation into other language of this booklet by any means without written permission of Tribest Corp. is allowed. All rights are reserved.
Tribest Corporation P.O. Box 4089, Cerritos, CA 90703 toll free: 888-254-7336 | fax: 714-879-7140 www.tribest.com | service@tribest.com ©2013 Tribest Corporation v.
