Owner`s manual

9
Site Selection and Preparation
!
NOTE: A Ground Fault Interrupt (GFI) outdoor outlet or a circuit
protected by a ground fault breaker with a rating of 15 Amps, 120
Volts is strongly recommended. A dedicated circuit is preferred but
not essential in all cases. A dedicated circuit will be required if, after
installation, the circuit breaker trips or the fuse blows on a regular
basis when the electric grill is operating. Additional appliances on
the same circuit may exceed the current rating of the circuit breaker.
Construction and electrical outlet wiring must comply with local
building codes and other applicable regulations to reduce the risk
of re, electric shock and injury to persons. Do not attempt to
wire your own new outlets or circuits, and always use a licensed
electrician.
CAUTION: To avoid personal injury and damage to unit, never
move or transport with the lid open.
1. Select a suitable location away from puddles, pools, ponds, and hot
tubs.
CAUTION: Do not place grill on surfaces covered by paper, plastic
or vinyl table cloths and the like. Wood, concrete, steel, or
outdoor plastic furniture surfaces are recommended.
2. Ensure the sides of the electric grill are positioned more than six (6)
inches (150 mm) away from any combustible material or surfaces
before cooking.
3. Ensure that there are no ammable or other volatile materials in the
direct area before grilling.
4. For ease of electrical hook up you may wish to locate the electric
grill near an existing outlet (refer to NOTE above).
WARNING: Ensure the power cord is not pinched or against a
sharp edge. Ensure that the power cord is stored or secured to
avoid tripping or snagging to reduce the risk of re, electric shock or
injury to persons.
Never route power cord underneath the electric grill. Always route
power cord directly out the side or front.