User's Manual

122 | Continuous Glucose Monitoring System
10.2 STORAGE
Sensor
•
Keep the Sensor in its sterile packaging until you are ready to use it.
•
Do not insert Sensors past the expiration date printed on the Sensor
packaging.
•
Storage Temperature should be 36°-77° F (2°-25° C) for the length of its shelf
life. You may store your Sensors in the refrigerator if it is within this temperature
range.
Transmitter
•
Keep the Transmitter clean and protected when not in use.
•
Transmitter Warranty is 6 months.
•
Storage Temperature should be 32°- 113° F (0°- 45° C).
Receiver
•
Keep the Receiver clean and protected when not in use.
•
Receiver Warranty is 1 year.
•
Storage Temperature should be 32°- 113° F (0°- 45° C).
•
Store at Humidity levels between 10-95% Relative Humidity.
10
PRECAUTION:
• Always disinfect and clean the Transmitter after removing it from the body/
patient.
• Always clean and/or disinfect the Receiver while it is DISCONNECTED
from any cables or electrical outlets.
WARNING: Review all contraindications, warnings, precautions and
detailed procedures in the User’s Guide before using the G4-Global
System.
10.3 CLEANING AND DISINFECTING