User's Manual

®
8
Breads, Cakes and Cookies
n For dainty sandwiches, slice bread about
1
/
4” thick.
n Fresh bread should be cooled before slicing.
n Slice all types of party breads, pound cakes and fruit
cakes.
n Especially effective with coarse textured breads and
cakes.
Fruit and Cheese Tray
n Select large, firm fruit. Thinly slice cored apples
(peel on), oranges, cored pears and pineapple.
Arrange in the center of a platter with thinly sliced
swiss, American or any cheese you prefer around the
outside. Fruit is used instead of crackers.