Datasheet
DELTA PLUS GROUP - ZAC La Peyrolière - BP 140 - 84405 Apt cedex FRANCE- Tel :+33 (0)4 90 74 20 33 - Fax :+33 (0)4 90 74 32 59
E.mail :information@deltaplus.fr - Web : www.deltaplus.eu
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Certifications and Standards
DIRECTIVA EPI 89/686/CEE
EN420:2003+A1:2009 General requirements
5: Dexterity (from 1 to 5)
EN388:2003 Protective gloves against mechanical Risks (Levels obtained on the palm)
3: Resistance to abrasion (from 1 to 4)
1: Resistance to cutting (from 1 to 5)
2: Resistance to tear (from 1 to 4)
1: Resistance to puncture (1 to 4)
EN374-3:2003 Protective gloves against chemicals and micro-organisms - Part 3:
Determination of resistance to permeation by chemicals
AKL: Resistant gloves to permeation by chemicals, tested according to EN374-3
A 6 > 480 mn: Méthanol (A) CAS 67-56-1
K 6 > 480 mn: Caustic soda 40% (K) CAS 1310-73-2
L 2 > 30 mn: Sulphuric acid 96 % (L ) CAS 7664-93-9
EN407:2004 Protective gloves against Heat & Fire risks (X = Unrealized test)
X: Resistance to flammability (from 1 to 4)
1: Resistance to contact heat (from 1 to 4)
X: Resistance to convective heat (from 1 to 4)
X: Resistance to radiant heat (from 1 to 4)
X: Resistance to small projections of liquid metal (from 1 to 4)
X: Resistance to large projections of molten metal (from 1 to 4)
REGULATION (EU) 1935/2004 CONTACT WITH FOOD PRODUCTS
GLOB MIGR Food contact - Overall Migration
.: Contact with any type of food