Datasheet

ManualsBrandsDelta Plus ManualsGlovesPowder Free Nitrile Disposable Gloves , Blue, Size 9/ Large

DELTA PLUS GROUP - ZAC La Peyrolière - BP 140 - 84405 Apt cedex FRANCE- Tel :+33 (0)4 90 74 20 33 - Fax :+33 (0)4 90 74 32 59

E.mail :information@deltaplus.fr - Web : www.deltaplus.eu

V E N I T A C T YL V 1 4 0 0 B 1 0 0

BOX 100 POWDER FREE NITRILE DISPOSABLE GLOVES

Ref. V1400B100

Product specifications

Powder-free nitrile. Suitable for food industry. AQL 1,5. Box of 100 disposable gloves.

100% nitrile.

COLOUR

Blue

SIZE

6/7, 7/8, 8/9, 9/10

Product Use - Risks

Biological chemical particles

Heavy industry Hygiene environment

Summary of content (3 pages)

PAGE 1
V EN I T A CT YL V 1 4 0 0 B 1 0 0 BOX 100 POWDER FREE NITRILE DISPOSABLE GLOVES Ref. V1400B100 Product specifications Powder-free nitrile. Suitable for food industry. AQL 1,5. Box of 100 disposable gloves. 100% nitrile. COLOUR Blue SIZE 6/7, 7/8, 8/9, 9/10 Product Use - Risks Biological chemical particles Heavy industry Hygiene environment DELTA PLUS GROUP - ZAC La Peyrolière - BP 140 - 84405 Apt cedex FRANCE- Tel :+33 (0)4 90 74 20 33 - Fax :+33 (0)4 90 74 32 59 E.mail :information@deltaplus.
PAGE 2
Product's highlights & user's benefits Nitrile: • Waterproof and airtight • Flexibility, elasticity and tactility • No allergies risks • Protection against chemical products (occasional contact) Blue colour : • Easier to see in the workplace Powder-free glove : • Protection of the object as no risk of leaving particles DELTA PLUS GROUP - ZAC La Peyrolière - BP 140 - 84405 Apt cedex FRANCE- Tel :+33 (0)4 90 74 20 33 - Fax :+33 (0)4 90 74 32 59 E.mail :information@deltaplus.fr - Web : www.deltaplus.
PAGE 3
Certifications and Standards PPE DIRECTIVE 89/686/EEC EN420:2003+A1:2009 General requirements 5: Dexterity (from 1 to 5) EN374-2:2003 Protective gloves against chemicals and micro-organisms - Part 2: Determination of resistance to penetration EN374-3 :2003 Protective gloves against chemicals and micro-organisms - Part 3: Determination of resistance to permeation by chemicals REGULATION (EU) 1935/2004 CONTACT WITH FOOD PRODUCTS GLOB MIGR Food contact - Overall Migration .