Specifications

5–6
5.2 Programming The Dean Compu-Fry Computer (cont.)
15. now appears in the left display. The previous shake time (if any) will appear in the right
display. If a product requires shaking during the cooking process, set the shake time by pressing
the number of minutes to cook before shaking. Press the switch to lock in the time. If no
shake time is required, press "0" and press the switch. Example: Total cook time 3:00
minutes, shake after cooking 1:00 minute.
16. At the end of 1:00 minute, a beeper will sound and the product button indicator will flash for 3
seconds.
17. will now appear in the left display. Set the time to hold the cooked product from 13
seconds to 60 minutes. Press the switch. If you do not wish to use the hold time, enter "0"
and press the switch.
18. will appear in the left display. If you desire to program more products, return to Step 5.
If no more programming is required, lock in program by pressing the switch.
5.2.1 Boil Feature
CAUTION
Do not drain water or boil-out solution into the filtration system (if applicable). Irreparable
damage will result and void the warranty.
1. Before switching the fryer "ON", close the frypot drain valve. Fill empty frypot with mixture of
cold water and detergent. Follow detergent instructions when mixing.
NOTE: Boil Mode will not turn on both sides of computer. Each side will have to be turned on
separately.
2. To program computer for Boil Feature, press either switch.
3. Press the switch. will appear in the left display.
4. Enter (1 6 5 3) in that sequence. The right display will read . The
temperature is automatically set for 195°F (91°C). The fryer will attain this temperature and
remain there until either switch is pressed, which cancels the boil-out mode. In high-altitude
locations, constantly monitor the fryer for over-boil conditions. If over-boil occurs, turn off fryer
immediately, allow to cool, and re-enter boil-out mode to continue the boil-out operation.
SEE CHAPTER 4.2 FOR ADDITIONAL BOIL-OUT PROCEDURES.