Specifications

3-3
3.4 Gas Categories
Dean Decathlon Series Gas Fryers have obtained CE markings for countries and gas categories listed
in the table below:
Countries Supply Pressures and
Gas (mbar)
Appliance
Categories
Countries Supply Pressures and
Gas (mbar)
Appliance
Categories
G20 20/25 I2E (R) B G20 20
BE Belgium
G31 37 I3P
GR Greece
G31 37 and 50
II2H3P
G20 20 I2E G20 20
DE Germany
G31 50 I3P
IR Ireland
G31 37
II2H3P
DK Denmark G20 20 I2H IT Italy G20 20 I2H
G20 20 G20/G25 20/25
ES Spain
G31 37 and 50
II2H3P LU Luxembourg
G31 50
II2E3P
G20/G25 20/25 G25 25
FR France
G31 37 and 50
II2ESI3P NL
The
Netherlands
G31 50
II2L3P
G20 20 G20 20
GB Great Britain
G31 37
II2H3P PT Portugal
G31 37
II2H3P
3.5 Gas Connections
A. The gas supply (service) line must be the same size or greater than the fryer inlet line. This
fryer is equipped with a 3/4" (19 mm) male inlet. The gas supply line must be sized to
accommodate all the gas-fired equipment that may be connected to that gas supply. Consult
your contractor, gas company, supplier, or other knowledgeable authorities.
Recommended Gas Supply Line Sizes
Gas Types Number of Fryers
1 2 to 3 4 or more (*)
Natural Gas 3/4" (19 mm) 1" (25 mm) 1 1/4" (33 mm)
Propane Gas 1/2" (13 mm) 3/4" (19 mm) 1" (25 mm)
(*) When exceeding 18 feet (6 meters) for a configuration of more than four fryers, it is necessary
to provide a 1 1/4" (33 mm) rigid gas connection.
CAUTION
All connections must be sealed with a joint compound suitable for the gas being
used, and all connections must be tested with a soapy solution before lighting any
pilots.