Operation Manual

157638216-02 - 19062015 KALIKO SPLIT
3.2 Technical data
3.2.1 Characteristics of the appliance
Model Unit TWH Split FS 200 E TWH Split FS 270 E
Daily electricity consumption (Q
elec
) kWh 3.532 5.576
Declared load profile L XL
Sound power level at 1 m indoors (L
WA
)
(4)
dB(A) <17 <17
Daily fuel consumption (Q
fuel
) kWh 0 0
Emissions of nitrogen oxides (NO
X
) mg/kWh 0 0
Weekly fuel consumption with smart controls (Q
fuel, week,smart
)
kWh - -
Weekly electricity consumption with smart controls (Q
elec, week,smart
) kWh - -
Weekly fuel consumption without smart controls (Q
fuel, week,smart
) kWh - -
Weekly electricity consumption without smart controls (Q
elec, week,smart
) kWh - -
Storage volume (V) I 215 270
Mixed water at 40°C (V40) I 299 373
Sound power level, outdoors (L
WA
)
(4)
dB(A) 59 59
Output (outdoor unit) air temperature = 7°C W 1750 1750
Absorbed electrical power (outdoor unit) W 900 900
Heating time (10-54°C)
(1)
hours 5.5 7.1
COP in accordance with the EN16147 standard
(1)
3.30 3.42
Pes (Output)
(1) (3)
W 26.5 28.5
Air flow rate – maximum m
3
/h 1300 1300
Electrical resistor output W 2400 2400
Operating pressure MPa (bar) 1.0 (10) 1.0 (10)
Power supply voltage V 230 230
Circuit breaker A 16 16
Refrigerant fluid R134a kg 1.60 1.60
Length of the refrigeration connection (minimum / maximum) m 2 / 20 2 / 20
Maximum difference in height on the refrigeration connection m 10 10
Weight of the domestic hot water tank (empty) kg 70 82
Protection of the domestic hot water tank IP X1B X1B
Weight of the outdoor unit kg 33 33
Protection of the outdoor unit IP 24 24
Limit operating temperatures of the outdoor unit °C -15 / 42 -15 / 42
Settings range for the domestic hot water set point °C 38/75 38/75
(1) Value obtained with an air temperature of 7°C and a water temperature of 10°C, according to LCIE Specifications No. 103-
15/B:2011 based on the NF EN 16147 standard, with a 5-m long refrigeration connection with 0 m difference in height.
(2) Equivalent hot water volume at 40°C.
(3) Electrical power consumed with no hot water use.
(4) Value obtained at 20°C air on average during heating from 10°C to 55°C.
3 Technical specifications