Use and Care Manual

1 Place charcoal, woodchips or briquettes into the insert.

Be careful not to overload with solid fuel (one layer of

briquettes is recommended).

2 Remove the grates and ceramic rods. Place the charcoal

insert on top of the burner. The insert will clip onto barbs in

the frame of the grill.

3 Light the grill burners following the lighting instructions on

page 24. Turn the control knob to "SEAR".

4 Wait eight to 10 minutes, allow smoke to get to your desired

preference. The solid fuel should begin to grey around the

edges.

5 Shut off the burner, the solid fuel will continue to burn and

smoke.

6 When you have finished using the grill, turn the control

knobs to “OFF”.

7 Allow the grill to cool and clean the grates, drip pan and

grease tray after each use. The multi-tool can be used

to scrape out the bottom of the insert. See Care and

Maintenance on page 43 for more instructions on cleaning

the charcoal insert.

Adjusting the charcoal insert

The heat and burn rate of the charcoal insert can be controlled

by adjusting insert to reduce the level of oxygen supplied to

the fire and slow the cooking rate. Removing the lid provides

an excellent cooking surface for direct grilling. Note: the wire

grate must be used in conjunction with the charcoal insert for

direct grilling. There is also a venting adjustment on the top of

the insert lid, it is recommended that the vents are modified

prior to cooking. If the lid or vents have to be adjusted during

cooking, please use the multi-tool as the charcoal burner insert

will be hot.

Using wood and charcoal

y Wood should be soaked briefly in water beforehand

y Larger wood chunks burn slower than smaller chips, giving a longer smoking time

y Different wood types (and charcoal types) impart different flavours to the food

y Charcoal and wood can be added periodically to the tray as required to extend the cooking time

IMPORTANT!

Do not use lighter-fluid in the charcoal insert or on the grill. The solid fuel will ignite from the

burners, it does not need to be lit by a match or butane lighter.

IMPORTANT!

When using multiple grill accessories (e.g. charcoal insert, griddle plate etc), at least one of the

two center burners should remain accessory-free.

FIG. 26

FIG. 27

USING THE GRILL

Charcoal insert