Certifications 2
5.1. Extinguishing media
5.2. Special hazards arising from the substance or mixture
5.3. Advice for firefighters
SECTION 6: Accidental release measures
6.1. Personal precautions, protective equipment and emergency procedures
6.2. Environmental precautions
6.3. Methods and material for containment and cleaning up
6.4. Reference to other sections
SECTION 7: Handling and storage
7.1. Precautions for safe handling
7.2. Conditions for safe storage, including any incompatibilities
Extinguish with alcohol-resistant foam, carbon dioxide, dry powder or water fog.
Aerosol containers can explode when heated, due to excessive pressure build-up.
Gases that are dangerous to health may be formed in a fire: carbon monoxide (CO) ,
carbon dioxide (CO2) .
Wear necessary protective equipment. For personal protection, see section 8.
Reference is made to the company fire procedure. If risk of water pollution occurs,
notify appropriate authorities. Avoid breathing fire vapours. Containers close to fire
should be removed immediately or cooled with water.
For personal protection, see section 8. Do not smoke or use open fire, or other sources
of ignition.
Contain spillages with sand, earth or any suitable adsorbent material. Provide
ventilation and confine spill. Do not allow runoff to sewer. Do not let washing down
water contaminate ponds or waterways. Contact local authorities in case of spillage to
drain/aquatic environment.
Clean contaminated area with oil-removing material. For waste disposal, see section
13.
See section 8 and section 13.
Avoid contact with skin and eyes. Avoid inhalation of vapours and spray mists. Keep
away from heat, sparks and open flame. Provide good ventilation. Mechanical
ventilation or local exhaust ventilation may be required. Risk of vapour concentration on
the floor and in low-lying areas. Take precautionary measures against static
discharges. When using do not eat, drink or smoke. Wash hands before breaks and
before smoking, eating or drinking.
Suitable extinguishing media
Fire and explosion hazards
Personal protective equip-
ment
Fire fighting procedures
Personal protection mea-
sures
Environmental precautionary
measures
Cleaning method
Other instructions
Handling
Label remover spray - Version 4 Page 4 of 13
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