Operation Manual

14
The convection mode enables you to cook food in the same way as in a traditional oven. Microwaves are not used
1. Turn the Menu Dial Knob to set CONVECTION.
Grill LED LAMP lights.
2. Turn the Control Dial Knob to set the cooking time.
(example: 180 ºC)
3. Press the Selection button( )
4. Turn the control dial knob to set the cooking time.
(example: 60minutes)
6. Press the Start/Speedy Cook button .
7. “End” shows in display and beep sounds when the cooking is
completed.
CONVECTION (traditonal cooking)
Note : • By pressing the check button ,You can check the setting cooking
menu while the cooking is in progress
• When first using the oven ,,smoke and odor will be given off
To avoid this happening when food is being cooked,operate the
oven with the setting “convection 250 ºC” without food for
approximately 10 minutes
• The cooling fan may operate for 2~5 minutes after cooking for the
safety The display will show “COOL”and “:0 or clock”
180ºC → 190ºC → 200ºC → 210ºC → 220ºC → 230ºC →
240ºC → 250ºC → 110ºC → 120ºC → 130ºC → 140ºC →
150ºC → 160ºC → 170ºC → 180ºC →
Temperature sequence
WARNING :
The temperature inside the oven and window is very high.
Do not touch the oven window and metallic interior of the oven when taking
food in and out.
Use thick oven gloves while handling food or accessories.