Manual

English 41
Care and maintenance
Burner caps and heads
NOTE
Before removing the burner caps and heads, note their size and location. Replace
them in the same location after cleaning.
Wash burner caps and heads in hot, soapy water, and rinse with clean running
water. You may scour with a plastic scouring pad to remove burned-on food. Use a
sewing needle or twist tie to unclog the small holes in the burner head, if required.
CAUTION
Do not wash any burner parts in a dishwasher.
Do not use steel wool or scouring powders to clean the burners.
Brass burner head
Brass burner cap
NOTE
The brass burner parts will change
color. This does not affect performance.
During cleaning, verify that no burner
ports are clogged.
Swap out the original burner caps for
porcelain caps if desired.
To remove burned-on cooking residue,
soak the brass burner cap in 1 cup of
water and 1 tablespoon of either white
vinegar or lemon juice. Do not clean
with a metallic brush, which can
damage th
e brass.