Manual

English 91

Using the oven – Steam oven

Using the oven racks

DOP48M96DL* Left oven

Recommended rack positions for cooking

Type of Food Rack Position

Broiling hamburgers 4

Broiling meats or small

cuts of poultry, fish

3-4

Bundt cakes, pound

cakes, frozen pies,

Angel food cakes,

casseroles, small roasts

1-2

Large roasts, hams,

fresh pizza

• This table is for reference only.

Before using the racks

Each rack has stops that need to be placed correctly on the supports. These stops will keep

the rack from coming completely out.

Removing the racks

1. Pull the rack straight out until it stops.

2. Lift up the front of the rack, and then pull it out.

Replacing the racks

1. Place the end of the rack on the support.

2. Tilt the front end up and push the rack in.

CAUTION

• Do not cover a rack with aluminum

foil or place aluminum foil on the

oven bottom. This will hamper heat

circulation, resulting in poor baking, and

may damage the oven bottom.

• Arrange the oven racks only when the

oven is cool.

NY9900M_PRO RANGE_DOP48M96DLM_DG68-00935A-00_EN+MES+CFR.indb 91 2017-05-12  7:28:58