Chef Recipes
DIRECTIONS
1. Select CHEF MODE then select SWEET BANANA NUT
BREAD. Follow instructions on the screen and allow the oven to
preheat.
2. Grease and our two loaf pans. Set aside.
3. In a large mixing bowl gently combine the our, baking soda, and salt.
Set aside.
4. In a separate mixing bowl gently whisk the eggs with the vanilla extract.
5. With an electric stand mixer, using the whisk attachment cream the
softened butter with the sugar until smooth. Add in the mashed
bananas and the egg vanilla mixture and continue to mix until
combined.
6. Slowly add in the dry our mixture and mix until well incorporated.
7. Fold in the nuts and divide the batter into the two prepared loaf pans
and place in the oven.
8. Once the oven is preheated place the bread into the oven and select OK
to bake the bread.
9. When nished baking remove bread from oven and cool slightly on
a cooling rack. Once slightly cooled remove bread from the pans and
place back on the rack to cool fully before slicing.
INGREDIENTS
2 cups all-purpose flour, sifted
2 teaspoons baking soda
1 teaspoon salt
4 eggs
1 teaspoon vanilla extract
1 cup butter, softened
2 cups sugar
2 cups mashed over-ripened
bananas
1 cup chopped walnuts
SWEET BANANA NUT BREAD
SERVES