User manual
2D-Link DGS-2208 User Manual
Table of Contents
Safety Instructions ......................................................3
Safety Cautions .......................................................3
Protecting Against Electrostatic Discharge ..............6
Product Overview ........................................................7
Package Contents ...................................................7
Setup .......................................................................7
Introduction ..............................................................8
Features .................................................................11
Hardware Overview ...............................................12
Front Panel (LEDs) ..........................................12
Rear Panel (Connections) ................................15
Installation ..................................................................16
Before You Connect to the Network .......................16
Mounting the Switch on the Wall ............................ 17
Mounting on a cement wall ..............................17
Mounting on a wood wall .................................17
Connecting the Switch ...........................................18
DGS-2208 to End Node ...................................18
Hub/Switch to DGS-2208 .................................18
Connecting To Network Backbone or Server ...18
Troubleshooting .........................................................19
Glossary .....................................................................20
Networking Basics .................................................... 27
Check your IP address ..........................................27
Statically Assign an IP address ............................. 28
Technical Speciļ¬cations ........................................... 29
DGS-2208 Speciļ¬cations ......................................29
Contacting Technical Support ..................................31
Warranty .....................................................................32
Registration ................................................................37
Table of Contents