CYK7601 ESPRESSO MACHINE USER GUIDE DEAR CUSTOMER: BY FOLLOWING THE STEPS, WE MAKE SURE YOU CAN MAKE AN GOOD CUP OF ESPRESSO. BUT WE HOPE YOU CAN CONTINUE TO EXPLORE BECAUSE ESPRESSO QUALITY DEPENDS ON MANY FACTORS SUCH AS COFFEE BEANS QUALITY, GRINDING SIZE; WEIGHT OF GROUNDS, EXTRACTION PRESSURE AND ETC, STEP 1.
STEP 2. ESPRESSO EXTRACTION 1.PRESS AND TWILL START FLASHING BECAUSE THE MACHINE REQUIRES 305°T0 HEAT UR. YOU CAN PLACE THE ESPRESSO GLASSES WE OFFERED ON THE CUP RACK TO WARM UP THE CUPS FOR BETTER ESPRESSO TASTE EXPERIENCE 2.0NCE ©. 00 FLASHING THE MACHINE 15 READY TO WORK: 3.INSERT THE PORTABILITY ON THE LEFT GRINDER lonesomeness SINGLE sor. @) FOR DOUBLE SHOT, THE GRINDER WIL WORK AND STOP AUTOMATICALLY.
STEP 3. STEAMING MILK TURN THE SWITCH TO LEFT TO STEAM MILK FOR LATTE OR CAPPUCCINO TURN THE SWITCH TO THE RIGHT TO GEY HOT WATER FOR AMERICANS LATTER TURNING THE SWITCH FOR STEAMING, THE STEAM INDICATOR WILL START TO FLASH JUST LIKE THE MACHINE REQUIRES TO HEAT UP THE STEAM PUMP ALSO REQUIRES HEAT UP, LZ ORC THE LIGHT IS ON THE STEAM WAND WILL START TO SPRAY STEAM.
