Operation Manual

6
• This appliance is intended for indoor household use and similar applications
such as:
- farm houses and by clients in hotels, motels and other residential type
environment;
- bed and breakfast type environment;
- catering and similar non-retail applications.
WARNING
IT IS HAZARDOUS FOR ANYONE OTHER THAN AUTHORISED
SERVICE PERSONNEL TO CARRY OUT SERVICING OF REPAIRS
WHICH INVOLVE THE REMOVAL OF COVERS.
TO AVOID THE RISK OF AN ELECTRICAL SHOCK DO NOT
ATTEMPT REPAIRS YOURSELF.
• Do not sit or stand on the door or dish rack.
• Do not move your dishwasher by holding the door or its edges. Hold the
dishwasher around its sides or base when moving it.
• Do not touch the heating element during or immediately after use.
• Do not operate your dishwasher unless all enclosure panels are properly in
place. Open the door very carefully when there is a programme running, as
there is a risk of hot water spraying out of the appliance.
• Do not place any heavy objects on the open door. The appliance could tip.
• When loading items to be washed:
• Locate sharp items so that they will not damage the door seal;
• Warning: Knives and other utensils with sharp points must be loaded in the
basket with the points downwards or placed horizontally.
• Do not allow plastic items to come into contact with heating element.
• Check that the detergent receptacle is empty after completion of the wash
cycle.
• Do not wash plastic items unless they are marked dishwasher safe or
equivalent.
• Use only detergent and rinse aids designed for an automatic dishwasher.
• Other means for disconnection from the supply must be incorporated in the
fixed wiring with at least 3mm contact separation in all poles.
• The door should not be left in the open position since this could present a
tripping hazard.