® Professional Belgian Waffle Maker INSTRUCTION AND RECIPE BOOKLET WAF-300C For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: 1. READ ALL INSTRUCTIONS. 2. Alway unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning appliance. 3. Do not touch hot surfaces. Use handles and knobs. 4. To protect against fire, electrical shock, and injury to persons, DO NOT IMMERSE CORD, PLUG, OR UNIT in water or other liquids. 5.
TABLE OF CONTENTS Important Safeguards........................... 2 Introduction .......................................... 3 Parts and Features ............................... 3 Before First Use ................................... 3 Operating Instructions .......................... 4 Cleaning and Care................................ 4 Tips ....................................................... 5 Suggested Toppings ............................ 5 Recipes.................................................
OPERATING INSTRUCTIONS 1. 2. 3. 4. 4 Plug cord into 120V AC wall or outlet. Switch the toggle switch to the “On” position. The red light will go on to signal power. The waffle maker will now begin the preheating process. This should take about 4 minutes. The waffle maker will sound 6 beeps and the green indicator light will go on to signal the unit is ready for baking. Season the waffle grids by spraying with cooking spray or brushing with a flavourless oil.
TIPS FOR MAKING PERFECT BELGIAN WAFFLES r r r r r r r 8F SFDPNNFOE TFUUJOH XIFO using commercial pancake/waffle mixes. 8F SFDPNNFOE TFUUJOH GPS #FMHJBO waffle recipes. If you prefer crisper, darker Belgian waffles, increase the browning control. 'PS FWFOMZ GJMMFE XBGGMFT QPVS UIF batter into the centre of the lower grid and spread out evenly to the edges. The entire lower grid should be filled.
RECIPES QUICK ‘N EASY BELGIAN WAFFLE MIX Try this Quick ‘N Easy Variety Mix batter, the results will be light & airy waffles your family will love. 2 2 1 1¹⁄ ³ cups (500 ml) waffle Variety-Baking mix tablespoons (25 ml) vegetable oil egg cup (325 ml) milk CLASSIC BELGIAN WAFFLES Classic Belgian waffles have a crispy outside and are soft and moist on the inside. They are often served as part of a celebration – even to celebrate something as simple as a beautiful day.
Use the measuring scoop to measure the batter and pour into the preheated waffle iron. Use a heatproof spatula to spread the batter evenly over the grids. Close lid and rotate waffle maker 180˚ to the right. Bake the waffles in the waffle iron until beeper indicates that the waffle is done. Rotate waffle maker 180˚ to the left. Remove waffle and repeat until all batter is used. Waffles may be kept warm in a low 200°F (93°C) oven. Place waffles arranged on a cookie sheet on a rack in the warm oven.
Use the measuring scoop to measure out batter, spreading evenly into waffle grids. Close lid and rotate 180˚ to the right and bake in the hot waffle maker until beeper sounds. Rotate waffle maker 180˚ to the left. Remove waffle and repeat with remaining batter. Waffles may be kept warm in a low 200°F (93°C) oven. Place waffles arranged on a cookie sheet on a rack in the warm oven. Serve with lemon curd, fruit, jam, powdered sugar, a warm fruit syrup, or whipped cream.
PUMPKIN NUT BELGIAN WAFFLES While the waffle maker is heating, stir the eggs, vanilla extract and baking soda into the batter. Use measuring scoop to measure out batter. Pour onto waffle grids. Use a heat-proof spatula to spread the batter evenly over the grids. Close cover and rotate 180˚ to the right. Bake in the hot waffle maker until beeper sounds. Rotate 180˚ to the left. Remove waffle and repeat with remaining batter. Waffles may be kept warm in a low 200°F (93°C) oven.
Use measuring scoop to measure out batter. Pour into waffle grids. Use a heatproof spatula to spread the batter evenly over the grids. Close cover and rotate 180˚ to the right. Bake in the hot waffle maker until beeper sounds. Rotate 180˚ to the left. Remove waffle and repeat with remaining batter. Waffles may be kept warm in a low 200°F (93°C) oven. Place waffles arranged on a cookie sheet on a rack in the oven. Serve with warm maple syrup, powdered sugar, or whipped cream.
WARRANTY LIMITED THREE-YEAR WARRANTY We warrant that this Cuisinart product will be free of defects in materials or workmanship under normal home use for 3 years from the date of original purchase. This warranty covers manufacturer’s defects including mechanical and electrical defects. It does not cover damage from consumer abuse, unauthorized repairs or modifications, theft, misuse, or damage due to transportation or environmental conditions.
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