Specifications

9
NOTES
Increasing or Reducing Cooking Time Mid-Cycle
In Bake, Broil, Reheat, and Keep Warm modes you can change selected
cooking time during the heating cycle by simply pushing the Timer button.
When the displayed time begins to flash, turn the Selector dial to choose
new time. When numbers stop flashing, your new time is set. DO NOT push
Start/Stop again – that would turn off the oven heating elements.
Increasing or Reducing Temperature Mid-Cycle
In Bake, Leftover and Keep Warm modes, you can change selected cooking
temperature
during the heating cycle by simply pushing the Temperature
button. When the displayed temperature begins to flash, turn the Selector dial
to choose a new temperature. When numbers stop flashing, your new
temperature is set. DO NOT push Start/Stop again – that would turn off the
heating elements.
Increasing or Reducing Shade Mid-Cycle
In Toast or Bagel modes, you can also change selected shade setting during
the heating cycle by pushing the Shade button.When the displayed shade
begins to flash, turn the Selector dial to choose a new shade. When the shade
setting stops flashing, your new shade is set.
DO NOT push Start/Stop again
– that would turn off the heating elements.
CLEANING AND MAINTENANCE
Always allow the oven to cool completely before cleaning.
1. Always unplug the oven from the electrical outlet.
2. Do not use abrasive cleansers, as they will damage the finish. Simply
wipe the exterior with a clean damp cloth and dry thoroughly. Apply the
cleansing agent to a cloth, not to the toaster oven, before cleaning.
3. To clean interior walls, use a damp cloth and a mild liquid soap solution
or a spray solution on a sponge. Never use harsh abrasives or corrosive
products. These could damage the oven surface. Never use Brillo pads,
etc. on interior of oven.
4. To remove crumbs, slide out the crumb tray and discard crumbs.
Wipe clean and replace. To remove baked-on grease, soak the tray in
hot sudsy water with nonabrasive cleaners. Never operate the oven
without the crumb tray in place.
5. Wire rack, baking pan and crumb tray should be hand-washed in hot
sudsy water or use a nylon scouring pad or nylon brush.
6. Never wrap the cord around the outside of the oven. Use the cord
storage cleats on the back of the oven.
7. Any other servicing should be performed by an authorized service
representative.
IMPORTANT: After cooking greasy foods and after your oven has cooled,
always clean top interior of oven. If this is done on a regular basis, your oven
will perform like new and help to keep toasting consistent, cycle after cycle.