Specifications

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13
Suggested Foods
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Meats
Beef/Veal: Choose cuts that are full of flavour and benefit from braising.
› Arm pot roast
› Beef brisket or corned beef brisket
› Beef short ribs
› Bottom round roast
› Chuck or rump roast
› Chuck shoulder steak
› Veal shanks
Pork: Less tender cuts work best – the lean “new generation pork” may become dry
when cooked in Slow Cooker.
› Boston butt roast
› Pork shoulder pieces
› Sausages
› Country-style pork ribs (bone-in)
› Pork shoulder or blade roast
Lamb: Choose flavourful cuts that benefit from braising to tenderize.
› Lamb shoulder
› Lamb stew meat
› Lamb shanks
Poultry: Best choice: dark meat – bone-in and skinless. Breast meat can become
dry in texture if cooked too long.
› Chicken or turkey legs and thighs (remove skin to reduce fat)
Game: Game generally tends to be less tender so it is perfect for the
Slow Cooker.
› Venison roasts or stew meat
› Pheasant, duck thighs and legs
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14
Starters/Beverages/Miscellaneous
› Spinach, Gruyère & Artichoke Dip                      16
› Mulled Cider                                       17
› Irish Oatmeal                                       18
Soups & Stocks
› Spanish Bean Soup with Chorizo                        19
› Caramelized Onion Soup                              20
› Sausage & Lentil Soup with Tortellini                    21
› Classic Split Pea Soup                                 22
› Brown Beef Stock
                                   23
› Chicken Stock                                       24
Stew & Chilis
› White Chili with Chicken                              25
› Beef Chili for a Crowd                                26
› Heart Smart Turkey Chili                             27
› Veal Stew with Mushrooms & Artichokes                 28
› Mediterranean Seafood Stew                          
29
Entrees & Sauces
› Chicken Cacciatore                                   30
› Chicken with 40 Cloves of Garlic                        31
› Barbecue Beef Brisket                               
32
› Barbecue Sauce                                     33
› Dilled Pot Roast                                     34
› Corned Beef with Vegetables                           35
› Pulled Pork Barbecue                                37
15
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Recipes