Specifications
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ASSEMBLY INSTRUCTIONS
To use your Cuisinart
®
Slow Cooker:
1. Carefully unpack the Slow Cooker.
2. Rinse the ceramic pot and glass lid in warm,
soapy water. Rinse well and dry thoroughly.
3. Wipe all interior and exterior surfaces of the
Slow Cooker base with a soft, damp cloth.
4. Place ceramic pot and rack (if using) in the
base of the unit.
5. Place the lid on top of the ceramic pot.
6. Plug in power cord. Your slow cooker is now
ready for use.
OPERATION
Your Cuisinart
®
Slow Cooker cooks your food
automatically when you set the time and the
desired cooking mode. When time expires, the
unit automatically switches to the Warm setting
and the Warm indicator light illuminates. When
cooking time and mode are set,the unit will per-
form those functions until the cooking time
expires or the unit is manually turned off.
Cooking WITH the Timer
1. Place the unit on a clean, dry counter.
2. Remove glass lid.
3. Fill ceramic pot with ingredients.
4. Replace lid.
5. Plug in unit. There will be no power to the
Slow Cooker until it is turned on.
6. To turn unit on, press On/Off button. The
Slow Cooker will beep once, and the On/Off
red indicator light and colon (:) on the LCD
display will flash.
7. Set desired cooking time by pushing the
+ or - button. The timer ranges from 00:00
to 24:00 hours in 30-minute increments.
NOTE: If there is no timer input, the On/Off
and the colon on the reading display will
continue to flash.
• Press the + button to increase time in
30-minute increments or press the - button
to decrease time in 30-minute increments.
• Press and hold + or - to scroll automatically
in 30-minute steps.
• Press + and - simultaneously to reset to
00:00. Repeat the above two steps to reset
time.
• After setting time, timer display and On/Off
indicator will still flash. Please proceed to
setting the cooking mode.
8. Setting Cooking Modes.
Set the desired cooking modes by pressing
High, Low or Simmer setting. Refer to
Cooking Table Guidelines on page 5.
When the desired cooking mode is selected,
the unit will beep once, the blue indicator
next to Low, High or Simmer will illuminate
to denote the selected cooking mode, and
any flashing light will become solid.
NOTE: The cooking mode can be overrid-
den by pressing any other mode buttons.
Once cooking time has expired, the unit will
automatically switch to the Warm setting.
The blue indicator light next to the Warm
setting will light and remain on Warm for 8
hours maximum (this time can be adjusted
at any time). When the Warm time expires,
the unit will beep for 5 seconds and then
turn off automatically.
9. To turn the unit off manually, press the
On/Off button.
10. Lift ceramic pot carefully, using potholders.
NOTE: It is recommended that when cooking
anything containing meat in a Slow Cooker,
the meat should reach 140°F (60°C) within 2
hours. This ensures that the meat will reach
food-safe temperatures in the proper
amount of time.
Cooking WITHOUT the Timer
If no timer is set in conjunction with any cooking
setting, the selected cooking setting of High,
Low or Simmer will default to 24-hour cooking
time.
1. Place the unit on a clean, dry counter.
2. Remove glass lid.
3. Fill ceramic pot with ingredients.
4. Place lid back on top of the ceramic pot.
5. Plug in unit. There will be no power to the
Slow Cooker until it is turned on.
6. To turn unit on, press On/Off button.
The slow cooker will beep once, and the
On/Off indicator red light and colon (: )
on the LCD display will flash.
7. Set the desired cooking modes by press
-
ing High, Low or Simmer setting. Refer to
the cooking table guidelines on page 5.
If you choose to use the timer, please
refer to the Cooking With the Timer
section and follow Line 7.
8. When the desired cooking mode is
selected, the unit will beep once, the blue
indicator next to Low, High or Simmer will
illuminate to denote the selected cooking
mode, On will be displayed on LCD and
any flashing light will become solid.
NOTE: The cooking mode can be overrid-
den by pressing any other mode buttons.
9. Once 24-hour default cooking time has
expired, the unit will beep for 5 seconds
then turn off automatically.
10. To turn the unit off manually, press the
On/Off button.
11. Lift ceramic pot carefully, using
potholders.
CLEANING AND
MAINTENANCE
Unplug your Cuisinart
®
Slow Cooker and allow it
to cool before cleaning.
Place ceramic pot and lid in the dishwasher or
wash with warm, soapy water. If food sticks to
the surface, fill ceramic pot with warm, soapy
water and allow to soak before cleaning.
If scouring is necessary, use a nonabrasive
cleanser or liquid detergent with a nylon pad or
brush.










