® Egg Cooker INSTRUCTION AND RECIPE BOOKLET CEC-7C For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
IMPORTANT SAFEGUARDS 13. To avoid damage to cord and possible fire or electrocution hazard, do not let cord contact hot surfaces, including a stove. 14. Do not operate Egg Cooker in water or under running water. When using an electrical appliance, basic safety precautions should always be followed, including the following: 15. Do not place on or near a hot gas or electric burner, or in a heated oven. 1. READ ALL INSTRUCTIONS BEFOR USING. 2. Unplug from outlet when not in use and before cleaning.
6. Beaker with Piercing Pin: Fill lines on beaker indicate the amount of water to add for the way you’d like your eggs cooked. Piercing pin allows you to pierce the eggs to prevent the shells from cracking while cooking. reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature. TABLE OF CONTENTS Important Safeguards ............................ page 1 7. Egg Holder: Two holders keep eggs in place for serving. (not shown) Introduction .....
ASSEMBLY INSTRUCTIONS r 'SFTIFS FHHT MFTT UIBO B XFFL PME BSF harder to peel than those a little older. r 5P QFFM IBSE DPPLFE FHHT FBTJMZ SPMM HFOUMZ on the counter, using the palm of your hand to crack. Dip in a bowl of cold water and begin peeling from the larger end. To assemble your Cuisinartº Egg Cooker: 1. Rinse the lid, poaching tray and cooking rack in hot soapy water or in a dishwasher (top rack only). DO NOT submerge base of unit.
3. Fill beaker with cold water to the Medium 1-3 eggs line. Pour cold water into heating plate. 4. Pour cold water into heating plate. 5. Place cooking tray on top of base. 4. Lightly butter or spray vegetable oil on poaching tray. 6. Rinse the number of eggs desired – cook up to 7 eggs at one time. 5. Break one egg for each poaching section – cooks up to three poached eggs. 7. Using the piercing pin located under the beaker, pierce the large end of each egg and place in cooking tray.
CLEANING AND MAINTENANCE RECIPES DEVILED EGGS Always unplug your Cuisinartº Egg Cooker from the electrical outlet before cleaning. Perfectly cooked eggs from the Cuisinartº Egg Cooker make our version of this American picnic classic simple to prepare. Wash lid, cooking and poaching trays in hot, soapy water or in the top shelf of a dishwasher. Makes 14 deviled egg halves Clean heating plate with a paper towel moistened with one tablespoon (15 ml) white vinegar.
Serving tips: If you don’t have a “deviled egg” plate, make a bed of alfalfa or radish sprouts on a plate to steady eggs for serving. To transport and store deviled eggs safely for a picnic, make filling and place in sealed food storage bag. Place egg whites in separate storage container. Chill both in cooler with ice. When you are ready to serve eggs, pipe the chilled filling into the chilled whites and Voilà – you have safe deviled eggs. EGG SALAD This basic egg salad is great for sandwiches.
WARRANTY Limited Three Year Warranty If the appliance should become defective within the warranty period, do not return the appliance to the store. Please contact our Customer Service Centre: Toll-free phone number: 1-800-472-7606 Address: Cuisinart Canada 100 Conair Parkway Woodbridge, Ont. L4H 0L2 Email: consumer_Canada@conair.
® Food Processors Juicers Coffeemakers Cookware Tools and Gadgets Cuisinartº offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances, cookware, tools and gadgets. www.cuisinart.ca ©2013 Cuisinart Canada 100 Conair Parkway, Woodbridge, Ont L4H 0L2 Consumer Call Centre E-mail: Consumer_Canada@Conair.
