Manual

8
WINE STORAGE TEMPERATURE CHART
TEMPERATURE
SETTING
WINE TYPE
43ºF–45ºF
• Dessert wine/Ice wine
•
Champagne/Sparkling wine
47ºF–50ºF
• Light whites (e.g., Riesling, Chablis,
Chardonnay)
54ºF
• Beaujolais
/ Rosé
50ºF–55ºF
• General storage
• All wines white and red
57ºF
• Juicy and fruity wines
• Madeira/Tawny Port
59ºF
• Chianti, Zinfandel, Valpolicella
61ºF
• Rioja, Pinot Noir
63ºF
• Burgundy, Cabernet, Merlot
64ºF
• Bordeaux/Shiraz
66ºF
• Vintage Port
cwc1800cu_17ce030439_ib_final.indd 8 11/2/17 3:45 PM