Instructions

75
www.cuckooworld.com
RECIPE
요리안내
30Minutes
30Minutes
30Minutes
Recipe
Set Time
Menu Mode
Ingredients Directions
1
. Put the prepared ingredients in the inner pot.
2. Lock the lid and select the menu with the Menu/Selection
b
utton. Press the Pressure Cook button.
1. Put the egg, vinegar and water in the inner pot.
2. Lock the lid and select the menu with the Menu/Selection button.
Press the Pressure Cook button.
1. Pour water in the inner pot and place the steam plate.
Put the prepared ingredients on top of the plate.
Potato, sweet potato, steak : 1/2 cup
Steamed Dumpling: 1/3 cup
2. Lock the lid and select the menu with the Menu/Selection button.
Press the Pressure
Cook button.
40Minutes
Multi
Cook
Japchas
(sir-fried
vegetables, and
shredded meat)
250g of cellophane, paprika (green, red) each
1EA, 100g of carrot, 100g of onion, some spinach,
100g of enoki mushroom, 100g of fish cake, cooking
oil 2 tablespoon
※ Seasoning sauce : some sugar, some soy
sauce, some sesame oil, some sesame salt
Steamed
Pumpkin
1/2 pumpkin
Seasoning Sauces: 1 tablespoonful of thick soy,
1 tablespoonful of mined Welsh onion, 1/2
tablespoonful of sesame oil, 1/2 table
tablespoonful of red pepper powder, a little bit of
shredded red pepper, 1 teaspoonful of sugar, 1
tablespoonful of minced garlic, 1/2 tablespoonful
of ground sesame mixed with salt
Boiled egg
10 eggs, 2 cups of water, 1~2 drops of Vinegar
Steamed Fish
Snapper 1EA, beef 50g, shiitake 3EA, stone
m
ushroom 2EA, red pepper 1EA, egg1EA, some
s
callion,
some garlic, some soy sauce, some ground
s
esame mixed with salt, some cooking oil, some
sesame oil, some salt and some ground pepper
Steamed Clam
2 clams, 15g of beef, egg white 1/2EA, egg 1/2EA,
1
teaspoonful of minced Welsh onion,
1/2 teaspoonful of minced garlic, 1/4 teaspoonful
o
f salt, a little bit of pepper grounds
35Minutes
Steamed Bean
Curd
1 set of bean curd, a little bit of salt
Seasoning Sauces: 1 tablespoonful of red pepper
p
owder, 1 tablespoonful of minced garlic, a root
of Welsh onion, a little bit of sesame oil, a little bit
o
f ground sesame mixed with salt, a little bit of
shredded red pepper, 3 tablespoonful of thick soy
30Minutes
Multi-Flavor
Glutinous Rice
3 cups of glutinous rice, 60g of raisin, 15 hestnuts,
1
0 dates, 1tablespoonful of pine nut, 100g black
sugar, 1 tablespoonful of thick soy, 3 ablespoonful
of sesame oil, a little bit of salt, 1/2 tablespoonful
of cinnamon powder
35Minutes
Fresh Cream
Cake
Flour(weak flour) 1 cup, 4 eggs, butter 1
tablespoon, milk 1/2 tablespoon, some vanilla
perfume, 3/4 cup of sugar, some salt
※ Fruits : 2 Cherry, 5 strawberries, 1/3 can of
tangerine, 1 kiwi
Steamed
Dumpling
Dumplings 20EA
Steamed
Eggplant
2 pieces of eggplants
Seasoning Sauces: 2 tablespoonful of thick soy,
1 red pepper, 1 green chilli, 1/2 tablespoonful of red
pepper powder, 1 tablespoonful of vinegar, a little bit of
ground sesame mixed with salt, 1/2 pieces of Welsh
onion, 4 pieces of garlic, 2 teaspoonful of sugar
Steamed
Chestnut
Chestnut 30EA
Sweet Potato
Sweet potato 5EA
※ When sweet potato is large (more than 150g),
cut it into two pieces.
Potato
Potato (less than 200g) 6EA
Corn
Corn 4EA
35Minutes
45Minutes
40Minutes
20Minutes
1. Mix egg and water or water in a bowl and add finely chopped
carrots and green onions.
(chop pickled shrimp finely and add salt).
2. Lock the lid and select the menu with the Menu/Selection button.
Press the Pressure Cook button.
Steamed egg
3 eggs, 1.5 cup of water or kelp water, salted
shrimps 1/2 teaspoon, some salt, 15g of carrot,
15g of green onion