Use and Care Manual

6 Tablespoons unsalted butter, melted
¾ Cup sugar
1 ¼ Cups cake flour
1 ½ Teaspoon baking powder
Pinch freshly grated nutmeg
1/8 Teaspoon salt
6 Egg whites, beaten to medium peaks
In a bowl, whisk together egg yolks, milk, vanilla, butter and sugar until
combines. In a large bowl sift together the flour, baking powder, nutmeg and salt.
Whisk the egg yolk mixture into the flour mixture until well combines and no
lumps remain. Add one-third of the egg whites into the batter and stir until
lightened. Gently fold in the remaining egg whites in 2 additions
Pre-heat the iron and pour the batter evenly over the bottom plate. Some people
use a soup ladle to do this. Use a temperature Silicon or wood utensil to spread
the batter evenly over the bottom plate.
Bake for 3 to 5 minutes until the waffle turns a golden brown.
FULL ONE YEAR WARRANTY
This CucinaPro, Inc. product is protected against defects in materials
and workmanship for one year from the date of original purchase. If
the product proves to be defective in materials or workmanship during
this period, it will be repaired free of charge. This warranty does not
apply to damage resulting from misuse, accidents or alterations to the
product, or to damages incurred in transit. This warranty does not
apply to cords or plugs. All returns must be carefully packed and
made transportation prepaid with a description of the claimed defect.
CucinaPro™
www.cucinapro.com
[e-mail]