Technical data

12.4.2002 Rev. 2.0
Functional description
7
4. COOK TIME
• used to display and/or change cook time setpoint of a preset menu.
5. ACTUAL KEY
• used to display actual temperature of either the top or bottom zone when
used in conjunction with the TOP TEMP or BOTTOM TEMP keys.
6. Cursor key
• used to move the cursor to the next digit from left to right.
7. Up Arrow key
• used when programming to increase one number at a time 0 to 9 and then
roll over to 0.
8. Preset Menu keys 1-5
• used to operate or program oven in one of five preset menu modes.
In the event of a power failure the oven will default back to the previously used
preset menu when power is restored. Always check that the oven is in the desired
mode when the power is restored.
9. MANUAL OVERRIDE
• used to temporarily override preset menu setting and operate oven at any
desired temperature and cook time.
10. CLEAN
• used to enter the self-cleaning mode of oven.
11. Programming Lockout Key Switch
• used to lockout the preset menu select programmability when the key is in
the horizontal position.
12. Conveyor Reversing Key Switch
• used to change the conveyor direction of travel.
13. Display. Provides readout of data including:
• data being entered
• error and service information
• set cook times
• set and actual temperatures
14. READY Light
• when the READY light is on the oven has reached the set temperature.
15. Circuit Breaker Reset Switch
• provides circuit protection. Press to reset.