Owner Manual

Hints For Care and Use of Ceramic Non-Stick Surface

• To avoid scratching the non-stick surface, do not stack objects on the grill or griddle

cooking plates.

CAUTION: DO NOT USE COOKING SPRAYS. THEY CAN CAUSE A BUILD-UP ON THE

COOKING PLATES AND MAY AFFECT THE NON-STICK PERFORMANCE OF THE PRODUCT.

• Use medium to low heat for best cooking results. Very high temperatures can cause

discoloration and shorten the life span of any non-stick surface. If higher temperatures

are necessary, preheat on medium heat for a few minutes.

• For best results and preserve the non-stick coating longer, use nylon, plastic, wooden

or rubber utensils. Never cut food on the Griddle.

• Remove stubborn stains with a plastic scouring pad and mild dish washing liquid;

DO NOT USE STEEL WOOL as it will damage the non-stick surface of the cooking plates.

Steps For Stain Removal and Proper Care of Your Ceramic

Non-Stick Coating

1. Identify stained areas on the cooking surface and sprinkle some baking soda on the stains.

2. Moisten the baking soda to get a paste like texture by adding some water.

3. Let the paste stand for a few minutes on the stains (not more than an hour).

4. Rub with a soft damp cloth or lightly scrub with a plastic scouring pad, wipe clean

and dry thoroughly.

NOTE: Do not rub vigorously when using a plastic scouring pad and NEVER use a metal

scouring pad as this may damage the non-stick coating.

5. Repeat the cycle once again if necessary. The performance and non-stick property of

the ceramic non-stick coating will not be affected due to stains.