User Manual

Fall
* Carve out a large pumpkin. Place a plastic or stainless steel bowl inside the
pumpkin and ll with ice and drinks for a festive fall cooler!
* Make some delicious Apple Cranberry Crumble (see page 10). Carve out
some large apples (Honeycrisp, Fuji and Gala work best for this), leaving the
walls about 1/2” thick. Serve your yummy crisp in these perfectly portioned
bowls with a cinnamon stick for garnish. Adventurous guests can eat their
bowl after all the cider is gone!
* Carve out some small pumpkins and ll them with dips for crackers and fresh
sliced veggies.
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Seasonal Entertaining Tips
From Harvest Parties to cozy Winter evenings, here are some seasonal
tips to make sure you reap the full bounty of your hosting prowess.
Winter
* Tie nametags to fresh-cut sprigs of evergreen for easy, great-smelling place
cards at the dinner table.
* Upside-down wine glasses over shiny Christmas ornaments make great candle
holders for votives, tea lights or small pillars.
* Silver bells (often found in large bags at a dollar store) can be piled around
candles on a long serving dish to act as a festive, jingly centerpiece.
* Pierce a large marshmallow with a peppermint stick. Dip into white chocolate.
Roll in coarse sugar. Serve with hot chocolate. Enjoy. Receive compliments.