Certifications 2

Safety Data Sheet
Regulation EC No 1907/2006 Art.31
Productname :
ZINC
Creationdate :
29.06.17 Version : 4.0
Ref.Nr.:
BDS000467_3_20170629 (EN)
Replaces:
BDS000467_20160913
CRC Industries Europe bvba
Touwslagerstraat 1, 9240 Zele – Belgium
Tel (+32) (0) 52 / 45 60 11 – Fax (+32) (0) 52 / 45 00 34 – www.crcind.com
6 / 11
dimethyl ether
115-10-6
TWA
1000 ppm
butanone; ethyl methyl ketone
78-93-3
TWA
200 ppm
STEL
300 ppm
8.2. Exposure controls
Control procedures :
Ensure adequate ventilation
Keep away from heat and sources of ignition
Take precautionary measures against static discharges
Personal protection :
Take precautions to avoid contact with skin and eyes when handling the
product.
Ensure adequate ventilation
Wear suitable protective gloves
inhalation :
In case of insufficient ventilation, wear suitable respiratory equipment.
recommended respiratory protection:
Air purifying respirator equiped with organic gas/vapor cartridge (type AX)
hands and skin :
When handling the product wear chemical-resistant gloves (standard EN 374).
The breakthrough time of the glove should be longer than the total duration of
product use. If work lasts longer than the breakthrough time, gloves should be
changed part-way through.
Recommended gloves:
Nitrile
eyes :
Wear safety eyewear according to EN 166.
Environmental protection:
Avoid release to the environment.
Collect spillage.
SECTION 9: Physical and chemical properties
9.1. Information on basic physical and chemical properties
(for aerosols data for the product without propellant)
Apperance : physical state :
DME propelled liquid.
colour :
Grey.
odour :
Characteristic odor.
pH :
Not applicable.
Boiling point/range :
Not available.
Flash point :
< 0 °C
Evaporation rate :
Not available.
Explosion limits : upper limit :
Not available.
lower limit :
Not available.
Vapour pressure :
Not available.
Relative density :
1.45 g/cm3 (@ 20°C).
Solubility in water :
Insoluble in water
Auto-ignition :
> 200 °C
9.2. Other information
VOC = volatile organic
compounds
640 g/l
SECTION 10: Stability and reactivity