MSDS

US. NIOSH: Pocket Guide to Chemical Hazards
ValueComponents
Form
Type
- $1)!)-7+#)
*'$*,
9 # 1
Biological limit values
-!-43-2+,
Appropriate engineering
controls
C43-*32!-!-!-4!7-!;!-7-!+.3!--.$!
!3,-?-!!-!2
!33-!-3--!-4!7-!-
!!!-7--43-243-!7
!-!!!-7-!!3!--7-C.!2!-!.
!7!-!-!-3
Individual protection measures, such as personal protective equipment
Eye/face protection
!!2.-!-+-,
Skin protection
Hand protection
!37-7!=-3
Other
!!333!!-!-(2!37!3
Respiratory protection
2-!2!-2434!33-!-43-!
<)6*!337!3!!!7!3!(!-2*!
!!33!!23!!2#
!!-3-.43-7-
Thermal hazards
!!333!!-37-!.
General hygiene
considerations
#-!.73!-.!!!
!2!-!!-!2!!1-.!
-!37037!!
9. Physical and chemical properties
Appearance

Physical state
0
Form
0
Color
!!
Odor
"-
Odor threshold
!7!-!-
pH
!7!-!-
Melting point/freezing point
*%'E/+*&E,!
Initial boiling point and boiling
range
E/+$E,!
Flash point
$$%E/+'E,9!-3
Evaporation rate
)-
Flammability (solid, gas)
!7!-!-
Upper/lower flammability or explosive limits
Flammability limit - lower
(%)
&F!
Flammability limit - upper
(%)
F!
Vapor pressure
$%"!!
Vapor density
G$+!H$,
Relative density
&
Solubility (water)
--
Partition coefficient
(n-octanol/water)
!7!-!-
Auto-ignition temperature
'$E/+$E,!
Decomposition temperature
!7!-!-
Viscosity (kinematic)
!7!-!-
'1%
8!!-!=)"*'>
?@=7!=$*$*$'!=$$*$*$'
))()